The Albert N'Yanza, Great Basin of the Nile, And Explorations of the Nile SourcesBaker, Samuel White, Sir
History
The Albert N'Yanza, Great Basin of the Nile, And Explorations of the Nile Sources
Baker, Samuel White, Sir
Albert, Lake (Congo and Uganda); Nile River; Sudan
had concentrated; here the rainy season had been in full play for
months, while in Latooka everything was parched. The grass on the west
side of the pass was full six feet high. Although the ascent had
occupied about two hours, the descent on the west side was a mere
trifle, and was effected in about fifteen minutes--we were on an
elevated plateau that formed the watershed between the east and west.
After a march of about twelve miles from the top of the pass, we arrived
at the chief village of Obbo. The rain fell in torrents, and, soaked to
the skin, we crawled into a dirty hut. This village was forty miles S.W.
of Tarrangolle, my head-quarters in Latooka.
The natives of Obbo are entirely different to the Latookas, both in
language and appearance. They are not quite naked, except when going to
war, on which occasion they are painted in stripes of red and yellow;
but their usual covering is the skin of an antelope or goat, slung like
a mantle across the shoulders. Their faces are well formed, with
peculiarly fine-shaped noses. The headdress of the Obbo is remarkably
neat, the woolly hair being matted and worked with thread into a flat
form like a beaver's tail, and bound with a fine edge of raw hide to
keep it in shape. This, like the head-dress of Latooka, requires many
years to complete.
From Obbo to the Southeast all is mountainous, the highest points of the
chain rising to an elevation of four or five thousand feet above the
general level of the country; to the south, although there are no actual
mountains, but merely a few isolated hills, the country distinctly
rises.
The entire drainage is to the west and north-west, in which direction
there is a very perceptible inclination. The vegetation of Obbo, and the
whole of the west side of the mountain range, is different from that
upon the east side; the soil is exceedingly rich, producing an abundance
of Guinea grass, with which the plains are covered. This country
produces nine varieties of yams, many of which grow wild in the forests.
There is one most peculiar species, called by the natives "Collolollo,"
that I had not met with in other countries. This variety produces
several tubers at the root, and also upon the stalk; it does not spread
upon the ground, like most of the vines that characterise the yams, but
it climbs upon trees or upon any object that may tempt its tendrils.
From every bud upon the stalk of this vine springs a bulb, somewhat
kidney-shaped; this increases until, when ripe, it attains the average
size of a potato.
So prolific is this plant, that one vine will produce about 150 yams:
they are covered with a fine skin of a greenish brown, and are in
flavour nearly equal to a potato, but rather waxy.
Public-domain text, read in full here on John Shaqi.
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