The American Reformed Cattle Doctor: Containing the necessary information for preserving the health and curing the diseases of oxen, cows, sheep, and swine, with a great variety of original recipes, and valuable information in reference to farm and dairy managementDadd, George H.
Science
The American Reformed Cattle Doctor: Containing the necessary information for preserving the health and curing the diseases of oxen, cows, sheep, and swine, with a great variety of original recipes, and valuable information in reference to farm and dairy management
Dadd, George H.
Veterinary medicine
"The period during which the rams are to go with the ewes must be
regulated by climate, and the quantity of spring food provided. It is of
great importance that lambs should be dropped as early as possible, that
they not only be well nursed, but have time to get stout, and able to
provide for themselves before the winter sets in. It is also of good
advantage to the ewes that they may get into good condition before the
rutting season. The ram has been known to live to the age of fifteen
years, and begins to procreate at one. When castrated, they are called
_wethers_; they then grow sooner fat, and the flesh becomes finer and
better flavored."
ARGYLESHIRE BREEDERS.
In Argyleshire, the principal circumstances attended to by the most
intelligent sheep-farmers are these: to stock lightly, which will mend
the size of the sheep, with the quantity and quality of the wool, and
also render them less subject to diseases; (in all these respects it is
allowed, by good judges, that five hundred sheep, kept well, will
return more profit than six hundred kept indifferently;) to select the
best lambs, and such as have the finest, closest, and whitest wool, for
tups and breeding ewes, and to cut and spay the worst; to get a change
of rams frequently, and of breeding ewes occasionally; to put the best
tups to the best ewes, which is considered necessary for bringing any
breed to perfection; not to top three-year-old ewes, (which, in bad
seasons especially, would render the lambs produced by them of little
value, as the lambs would not have a sufficiency of milk; and would also
tend to lessen the size of the stock;) to keep no rams above three, or
at most four years old, nor any breeding ewes above five or six; to
separate the rams from the 10th of October, for a month or six weeks, to
prevent the lambs from coming too early in the spring; to separate the
lambs between the 15th and 25th of June; to have good grass prepared for
them; and if they can, to keep them separate, and on good grass all
winter, that they may be better attended to, and have the better chance
of avoiding disease. A few, whose possessions allow them to do it, keep
not only their lambs, but also their wethers, ewes, &c., in separate
places, by which every man, having his own charge, can attend to it
better than if all were in common; and each kind has its pasture that
best suits it.
FATTENING SHEEP.
We are indebted to Mr. Cole, editor of the New England Farmer, for the
following article, which is worthy the attention of the reader:--
Public-domain text, read in full here on John Shaqi.
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