The Annual Register 1914: A Review of Public Events at Home and Abroad for the Year 1914Anonymous
History
The Annual Register 1914: A Review of Public Events at Home and Abroad for the Year 1914
Anonymous
History, Modern; History, Modern -- Periodicals; World War, 1914-1918
Flour 1-1/4 1-1/2
Sugar, Cubes 1 3/4 4
Beef, English 6-1/2 7-1/2
" Chilled 6 7-1/2
" Frozen 4-1/2 6-1/2
Mutton, English 8 8-1/4
Bacon, Danish 8-1/4 10-1/2
Cheese, Colonial 6-3/4 8-1/2
Butter 1 1 1 3
The following lists of maximum retail prices were agreed on by the
Advisory Committee:--
August 7. August 11.
_s._ _d._ _s._ _d._
Granulated sugar per lb. 0 4-1/2 0 3-3/4
Lump sugar 0 5 0 4-1/2
Butter(imported) 1 6 1 6
Cheese, Colonial 0 9-1/2 0 9-1/2
Lard, American 0 8 0 8
Margarine 0 10 0 10
Bacon, Continental (by the side) 1 4 1 2
" British " 1 6 1 3
The prices of sugar were conditional on supplies being obtainable at
the prices submitted by wholesale merchants. Sugar had jumped up from
15_s._ to 38_s._ per cwt. owing to the war. Of flour and imported meat
there was no shortage. A Special Committee, with Sir Ailwyn Fellowes as
chairman, was appointed by the Board of Agriculture and Foodstuffs and
held its first meeting on August 10. But there proved to be little for
it to do. The harvest, too, was promising, and the weather, except for
one short spell of cold and some rain early in August, exceptionally
fine.
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