The Apple: The Kansas Apple, the Big Red Apple; the Luscious, Red-Cheeked First Love of the Farmer's Boy; the Healthful, Hearty Heart of the Darling Dumpling. What It Is; How to Grow It; Its Commercial and Economic Importance; How to Utilize It.
Science
The Apple: The Kansas Apple, the Big Red Apple; the Luscious, Red-Cheeked First Love of the Farmer's Boy; the Healthful, Hearty Heart of the Darling Dumpling. What It Is; How to Grow It; Its Commercial and Economic Importance; How to Utilize It.
Apples
E. MORGAN, Hutchinson, Reno county: I have lived in Kansas seventeen
years; have sixty acres of apples, from four to sixteen years old. For
commercial orchard I prefer Missouri Pippin, Ben Davis, and Winesap; and
for family orchard Early Harvest, Cooper's Early White, Maiden's Blush,
Jonathan, and Grimes's Golden Pippin. Have tried and discarded Snow and
Early Pennock on account of blight. I prefer river bottom with a clay
subsoil. I plant two-year-old, large, thrifty trees, at the crossings of
furrows made with a lister, twenty by thirty feet. I cultivate for the
first four years to corn and garden-truck, using a Planet jr.
cultivator, then use a one-horse plow for two years, and cease cropping
when bearing begins heavily, and plant nothing. Windbreaks are
essential; would make them of one row of Osage orange, on the west side
of orchard. For rabbits I use tree paint and wood veneers. I prune my
trees in the winter, to produce health and give good form; think it
beneficial, and that it pays. I do not thin my fruit while on the trees,
but think it would pay. I fertilize my orchard with stable litter; think
it beneficial; would advise its use on sandy land. My trees are troubled
with flathead borer, and my fruit with codling-moth and curculio. I do
not spray. I pick my apples from ladders; pile those taken from eight
trees together and cover with hay. Sort into three classes: First, sound
and large; second, sound and small; third, spotted. I sell apples in the
orchard, also wholesale and retail; pack my best in bushel boxes and
sell to grocers. Sell my second and third grades to peddlers and farmers
from the west. My best market is at home. Have tried distant markets and
found they paid. Am successful in storing apples in bulk in a bank
cellar, Winesap and Missouri Pippin keeping the best. Do not irrigate.
Good apples sold here this winter for one dollar per bushel. I employ
farm hands at farm wages.
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