The Argentine Republic: Its Development and ProgressDenis, Pierre
History
The Argentine Republic: Its Development and Progress
Denis, Pierre
Agriculture -- Argentina; Argentina -- Description and travel; Argentina -- Economic conditions -- 1918-
----------------+----------------------+---------------------
| Wheat Area | Maize Area
| (in kilometres). | (in kilometers).
Departments.[98]|------+-------+-------+------+------+-------
| 1889 | 1895 | 1908 | 1889 | 1895 | 1908
----------------+------+-------+-------+------+------+-------
Las Colonias }|1,623{| 1,307 | 1,621 |} 82 |{ 24 | 31
Castillanos }| {| 1,845 | 3,425 |} |{ 4 | 7
S. Jeronimo }| 664{| 854 | 849 |} 65 |{ 15 | 264
S. Martin }| {| 964 | 1,884 |} |{ 22 | 35
_Iriondo_ }| 971{| 929 | 442 |} 65 |{ 81 | 641
_Belgrano_ }| {| 1,137 | 638 |} |{ 37 | 296
_S. Lorenzo_ }| 652{| 387 | 1,390 |} 178 |{ 150 | 1,169
_Caseros_ }| {| 1,139 | 468 |} |{ 83 | 970
Gal. Lopez }| 12{| 888 | 1,370 |} 51 |{ 373 | 1,558
_Constitucion_ }| {| 227 | 165 |} |{ 575 | 736
S. Justo }| 12{| 732 | 2,345 |} 48 |{ 7 | 34
M. Juarez }| {| 1,504 | 1,442 |} |{ 53 | 92
----------------+------+-------+-------+------+------+-------
Restricted in the south by the extension of the maize belt, the region
of the colonies has now a very distinctive character amongst the
agricultural areas of the Pampa.
[98] The names of departments which belong in their entirety
to the maize region are given in italics. The department of
San Jeronimo straddles the maize region and the region of the
colonies. The General Lopez territory also extends, in the
south-west, far beyond the limit of the maize belt.
This originality is not so much in virtue of its crops (hard wheat and
flax) as on account of the age of colonization and the division of
property. Most of the colonists are owners, and estates of 50 to 200
hectares are the rule. The houses are comfortable; they are surrounded
by orchards and kitchen-gardens. Moreover, the rural economy has been
complicated, and it has assumed a familiar aspect for the European
observer, owing to the introduction of cattle-rearing on a small
scale by the farmers. The number of horned cattle doubled between
1908 and 1914 in the Castellanos department, and increased by a third
in Las Colonias. The area of lucerne has extended in proportion. The
farms have been multiplied on the low lands (_canadas_), unsuitable
for wheat, which the older colonists had disdained; but they are
now regarded as the best bits of land. The recent rise in the value
of land in the region of the colonies is connected, not with an
increase of agricultural production, but a development of breeding. A
few co-operative dairy societies have been established. In general,
however, breeding is solely for the meat-market. The cattle-trade goes
on very different lines from those of the large estates and ranches. It
has remained in the hands of small dealers (Jews of Moisesville).
Public-domain text, read in full here on John Shaqi.
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