The Argentine Republic: Its Development and ProgressDenis, Pierre
History
The Argentine Republic: Its Development and Progress
Denis, Pierre
Agriculture -- Argentina; Argentina -- Description and travel; Argentina -- Economic conditions -- 1918-
The displacement of breeding by farming is less thorough than in the
maize belt. Oats, sown about the beginning of autumn, serve for fodder.
The animals are kept in the fields during the winter, and the oats are
cut and put into the mill, without being threshed, as a reserve fodder.
Moreover, the wheat farmers have themselves taken to rearing sheep,
and the sheep feed in the stubble and fallow.
* * * * *
From this short account of the history of colonization we draw certain
important conclusions. At the time when agricultural colonization
began, it was admitted that farming was the best way to exploit the
soil, and that the Pampa would sooner or later pass from the pastoral
to the agricultural cycle; or, to use the local phraseology, that the
"colony" would replace the ranch everywhere. This idea was wrong.
The only area in which the facts seem to give it any support is the
corn belt. The general rule is, on the contrary, that in its progress
colonization develops a mixed type of exploitation, combining farming
and breeding; either one alternates with the other in a sort of
periodic rotation, as in the lucerne area, or both proceed together,
the farmers including breeding amongst their occupations, as in the
district of the Santa Fe colonies or in the wheat area in the south of
the Buenos Aires province.
It seems, moreover, that the development of colonization depends not
only upon physical conditions, but upon factors of a purely economic or
social character, which the geographer must not overlook. It will be
enough here to indicate the chief of these.
We have seen the part that has been played in the exploitation of
the soil by groups of colonists who swarm from one area to another.
Whether we think of the ranchers of the eastern part of Buenos
Aires transplanting themselves to Cordoba or north of Santa Fe, the
sheep-breeders moving westward, or the Santa Fe colonists settling in
the lucerne area, they all take with them their own habits and methods
of work, and they take time to adjust them to a new environment.
[Illustration: MAP V.--DENSITY OF THE WHEAT CROP.
_The wheat belt stretches in a broad section of a circle from Bahia
Blanca to Santa Fe, which is now reached by maritime vessels. The
cultivation of wheat crosses the line of 600 millimetres of rainfall,
and even the 400-millimetre line, in proportion as one passes from the
area of summer rain to that of spring and autumn rain._
To face p. 200.]
Public-domain text, read in full here on John Shaqi.
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