The Art and Practice of HawkingMichell, E. B. (Edward Blair)
History
The Art and Practice of Hawking
Michell, E. B. (Edward Blair)
Falconry
Goshawks, when kept to hares, or indeed to any quarry which taxes their
utmost powers, should often be allowed to finish their meal on one of
their victims. Between whiles they may often with advantage be regaled
with washed meat only, or some not very appetising food. It is well to
induce all hawks to believe that a kill after a hard flight means an
extra good feast. But merlins and male sparrow-hawks must very seldom,
if at all, know the taste of washed meat, or of any third-rate diet.
Some of them, when in first-rate fettle, are very dainty, and will
lose the pink of their condition if not indulged with their favourite
food. These little hawks are exceedingly fond of swallows and some
other very small birds; and although few people would be barbarous
enough to deliberately kill any small bird except a sparrow, yet if
a young martin should be picked up under the nest from which it has
accidentally fallen, and given to a merlin, it will be odd if that
hawk does not fly unusually well when next put on the wing. In the
lark-hawking season, one of these active workers will not only keep
herself in food, but often supply enough extra victims to provide a
daily meal of the very best kind for a tiercel, or even a falcon, which
happens then to be in moult. The short-winged hawks will also sometimes
in one afternoon kill more than they could themselves eat in a week.
A not unimportant item of the commissariat is a supply of good tirings.
A tiring may consist of anything tough which is appetising enough for
a hawk to keep pulling and picking at it to satisfy her hunger. For
tiercels and all hawks of about the same size, rabbits' or leverets'
feet, with the lower part of the leg, make capital tirings. So do the
necks of fowls and ducks, which a falconer should always cause to be
reserved for him when any poultry is slain for the kitchen. The foot
of an old hare is not too tough for a strong falcon. The small hawks
will generally be kept employed for a good many minutes by the two
outer joints of a duck's or old pigeon's wing. These tirings should be
given whenever a hawk is short of exercise, or fidgety on the block
or perch. Their effect is not only to strengthen all the muscles--for
it is quite hard work picking the scanty scraps of food off the bones
and skin amongst which they lie hid--but also to engross the attention
of the hawk, which would otherwise very possibly be pining more or
less sadly for freedom, and often jumping off in the vain endeavour to
attain to that blessing. The frequent picking of bones also keeps a
hawk's beak from growing down at the point to an unnatural length. A
man who tells you that he often has to cope his hawk stands detected
of being in the habit of not giving her sufficient tirings. Another
most valuable use of these tough morsels has been already referred to.
It is discovered during the first period of manning the hawk, when
the necessary job of carrying is found to be ten times more agreeable
Public-domain text, read in full here on John Shaqi.
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