Whipped Cream Cake 109 315 White Almond Tart 75 305 Wit Cake 55 299 Yellow Angel’s Food 43 295 Chapter 20, Nos. 1–27. FILLINGS AND FROSTINGS FOR CAKES. No. Page. Almond Filling 5 316 Almond Frosting for Fruit Tart No. 1 23 319 Almond Frosting No. 2 24 319 Banana Filling 10 317 Caramel Frosting 20 319 Chocolate Filling 8 317 Chocolate Frosting No. 1 12 317 Chocolate Frosting No. 2 13 317 Chocolate Frosting No. 3 14 318 Cocoanut Filling 9 317 Cream Frosting for Fruit Cake 26 319 Date Filling 11 317 Fruit Frosting 25 319 Glaze Frosting for Honey Cake 21 319 Lemon Filling 6 316 Lemon Frosting 16 318 Nut Filling No. 1 2 316 Nut Filling No. 2 4 316 Plain Almond Frosting 27 320 Plain Frosting 19 318 Raisin Filling 3 316 Rum Frosting 22 319 Tutti-Frutti Frosting No. 1 17 318 Tutti-Frutti Frosting No. 2 18 318 Vanilla Filling 1 316 Vanilla Frosting 15 318 Walnut Filling 7 317 Chapter 21, Nos. 1–53.