Red Beets 72 354 Rhubarb 81 356 Rhubarb Marmalade 82 357 Roasted Almonds 103 362 Rose Jelly 42 348 Salted Almonds 104 363 Salted Green Beans 70 354 Salt Pickles No. 1 91 359 Salt Pickles No. 2 92 359 Sauerkraut 83 357 Spiced Pickles 96 361 Spiced Green Tomatoes 109 364 Stoned Sour Cherries 12 340 Strawberries 1 338 Strawberries in Jelly 10 340 Strawberries Marmalade 38 347 Strawberries Syrup 56 351 Sugared Lemon and Orange Rind 100 362 Sweet-Sour Sliced Cucumbers 110 364 Sweet Tomatoes 79 356 To keep Red and White Cabbage 85 357 Tomato Catsup 80 356 Tomato Marmalade 77 356 Truffles 90 359 Tutti-Frutti in Arrack 65 353 Vinegar Pickles No. 1 93 360 Vinegar Pickles No. 2 94 360 Wax Beaus No. 1 67 353 Wax Beaus No. 2 68 354 Whole Tomatoes 75 355 Wild Strawberry Wine 59 351 Young Carrots 71 354 SANDWICHES. No. Page. Celery Sandwiches 2 366 Chicken Sandwiches 4 366 Corned Beef Sandwiches 8 366 Egg Sandwiches 1 366 Egg Sandwiches 6 366 Olive Sandwiches 3 366 Peanut Sandwiches 7 366 Veal Sandwiches 5 366 Chapter 24.