The Art of Invigorating and Prolonging Life: By Food, Clothes, Air, Exercise, Wine, Sleep, &c. and Peptic Precepts, Pointing Out Agreeable and Effectual Methods to Prevent and Relieve Indigestion, and to Regulate and Strengthen the Action of the Stomach and BowelsKitchiner, William
Science
The Art of Invigorating and Prolonging Life: By Food, Clothes, Air, Exercise, Wine, Sleep, &c. and Peptic Precepts, Pointing Out Agreeable and Effectual Methods to Prevent and Relieve Indigestion, and to Regulate and Strengthen the Action of the Stomach and Bowels
Kitchiner, William
Diet; Digestion; Hygiene
[36] If they are not extremely well made, by a superior workman--and of
seasoned Wood,--they are of little or no use.
[37] "_Cold_ Drink is an enemy to Concoction, and the parent of
Crudities."--_Essay on Warm Beer_, 8vo. p. 15.
[38] To make BEEF TEA.--Cut a pound of lean gravy Meat into thin
slices,--put it into a quart and half a pint of cold water, set it over
a gentle fire where it will become gradually warm--when the scum rises
catch it, cover the saucepan close, and let it continue boiling for
about two hours,--skim the fat off, strain it through a sieve or napkin,
skim it again--let it stand ten minutes to settle, and then pour off the
clear Tea.
To make half a pint of _Beef Tea_ in five minutes for three halfpence,
see (No. 252),--and to make good _Mutton Broth_ for nothing, (No. 490),
of _the third Edition_ of the "COOK'S ORACLE."
N.B. An Onion, and a few grains of Black Pepper, are sometimes added. If
the meat is boiled till it is thoroughly tender, mince it, and pound it
as directed in (No. 503) OF THE COOK'S ORACLE, and you may have a dish
of _Potted Beef_ for the trouble of making it.
[39] Brandy and _Liqueur_ Merchant, No. 2, Colonnade, Pall Mall.
[40] Thermometers intended to give the temperature of Rooms, should be
so placed as to be equally removed from the radiant heat of the
Fire--and from currents of Air from the Door.
Out of Doors they should be in a northern situation, sheltered from
Sunshine, or reflected Heat, &c.
[41] The following _Observations_ on Clothing, are copied from the life
of John Stewart, the Traveller, printed for Egerton, 1813, p. 9.--"I
clothed myself at all times very warm, and by buttoning and unbuttoning
I could accommodate to the sudden change of climate and season, and
preserved thereby that equilibre of the secretions and excrements on
which Health and Life depends; for clothing forms a factitious heat, as
a substitute to the muscular heat, declining with age or sickness; on
which action of heat vitality and all the other functions of vital
organism depend."
[42] THE BEST SLIPPERS are a pair of old shoes--_the worst_, those of
plaited cloth--which make the feet tender--and are a hotter covering for
them in the House--than you give them when you go out.
[43] "Only Fools and Beggars suffer from Cold, the latter not being able
to procure sufficient clothes, the former not having the sense to wear
them."--BOERHAAVE.
[44] "Narrow sleeves are a very great check on the muscular exercise of
the Arms--the Waistcoat, in its present fashionable form, may be very
properly termed a strait one. The Waistcoat should be long enough to
cover the breeches two or three inches all round. The wrists and knees,
but more particularly the latter, are braced with ligatures, or tight
buttoning; and the Legs, which require the utmost freedom of motion, are
secured into leathern cases or Boots--though the wearer perhaps is never
mounted on Horseback.
Public-domain text, read in full here on John Shaqi.
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