The Art of Living in Australia: Together with Three Hundred Australian Cookery Recipes and Accessory Kitchen Information by Mrs. H. WickenMuskett, Philip E.
Science
The Art of Living in Australia: Together with Three Hundred Australian Cookery Recipes and Accessory Kitchen Information by Mrs. H. Wicken
Muskett, Philip E.
Australia -- Social life and customs; Cooking, Australian; Health; Hygiene
It was formerly urged against trawling that it was very destructive to
the spawn, at that time supposed to be lying on the sea bottom. But the
investigations of the late Professor Sars, for the Swedish Government,
into the spawning habits of sea fish, have conclusively revealed the
fact that the ova of fish float on the surface of the water during the
whole period of their development. Not only have the floating ova of
the cod and haddock been reared, but the common plaice, the
representative of the flatfish family, including the brill, the
sole, and the turbot, is also known to spawn near the surface. The eggs
of the mackerel and the garfish have likewise been found floating, and
successfully hatched. Now, no fish comes so close to the land as does
the mackerel, yet it is certain that it never makes its way into the
estuaries and inlets till after spawning is finished--for that it
spawns in the open sea is almost without a doubt. These facts
consequently do away altogether with the old statements concerning the
destructive results of trawling.
The yield from the English trawleries alone is computed to be over
200,000 tons annually, and as the price for trawled fish at the
Billingsgate market averages 12 pounds per ton, this represents about two
and a half million pounds. And, in addition to these weighty figures,
Professor Huxley's words deserve to be well remembered, for, says he,
"Were trawl fishing stopped, it would no longer be a case of high
prices, but that ninety-nine out of a hundred would hardly be able to
afford any at all--herrings and a few other fish caught in the old way
excepted." Indeed, it is chiefly by this method of beam trawling that
London and the interior are supplied with brill, turbot, and soles;
while by it thousands of tons of plaice, haddock, and other fish are
brought within the reach even of the poorest.
DRIFT-NET AND OTHER DEEP-SEA FISHING.
Important though the beam-trawl may be, there is another mode of deep-sea
fishing which deserves to be well known by us in Australia, and
which undoubtedly must come into general use before we can make any
pretensions with regard to our fisheries. I refer to that by means of
drift-nets. As the trawl is absolutely necessary, on the one hand, for
capturing fish which frequent the bottom, so, on the other, the drift-net
is essential for those whose resort is the upper portion of
the sea. It is by this method alone that fish like the herring, the
mackerel, and the pilchard--which may be termed surface fish--are
caught in great quantities for food supply.
Public-domain text, read in full here on John Shaqi.
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