Country life -- Fiction; France -- Fiction; Love stories
Brulette inwardly regretted returning by a new way, where she could
not revisit any of the scenes she had passed through with Huriel. As
for me, I was glad to travel and to see Saint-Pallais in Bourbonnais
and Préveranges, two little villages on the heights, also
Saint-Prejet and Pérassay, other villages lower down along the banks
of the Indre; moreover, as we followed that river from its source and
I remembered that it ran through our village I no longer felt myself
a stranger in a strange land. When we reached Saint-Sevère, I felt
at home, for it is only six leagues from our place, and I had already
been there two or three times. While the rest were bidding each
other farewell, I went to hire a conveyance to take us to Nohant, but
I could only find one for the next day as early as I wanted it.
When I returned and reported the fact, Joseph seemed annoyed. "What
do we want with a conveyance?" he said. "Can't we start in the fresh
of the morning on foot and get home in the cool of the evening?
Brulette has walked that distance often enough to dance at some
assembly, and I feel able to do as much as she."
Thérence remarked that so long a walk might bring back his fever, and
that only made him more obstinate; but Brulette, seeing Thérence's
vexation, cut the matter short by saying she was too tired, and she
would prefer to pass the night at the inn and start in a carriage the
next morning.
"Well, then," said the Head-Woodsman, "Thérence and I will do the
same. Our horse shall rest here for the night, and we will part from
you at daybreak to-morrow morning. But instead of eating our meal in
this inn which is full of flies, I propose that we take the dinner
into some shady place or to the bank of the river, and sit there and
talk till it is time to go to bed."
So said, so done. I engaged two bedrooms, one for the girls, the
other for us men, and wishing to entertain Père Bastien (who I had
noticed was a good eater) according to my own ideas, I filled a big
basket with the best the inn could afford in patés, white bread,
wine, and wine-brandy, and carried it outside the village. It was
lucky that the present fashion of drinking coffee and beer did not
exist in those days, for I shouldn't have spared the cost, and my
pockets would have been emptied.
Saint-Sevère is a fine neighborhood, cut into by ravines that are
well watered and refreshing to the eye. We chose a spot of rising
ground, where the air was so exhilarating that not a crust nor a drop
remained after the feast. Presently Père Bastien, feeling lively,
picked up his bagpipe, which never left him, and said to Joseph:--
Public-domain text, read in full here on John Shaqi.
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