The Baronial Halls, and Ancient Picturesque Edifices of England; Vol. 1 of 2Hall, S. C. (Samuel Carter)
History
The Baronial Halls, and Ancient Picturesque Edifices of England; Vol. 1 of 2
Hall, S. C. (Samuel Carter)
Historic buildings -- England
In the Great Tower are two rooms of much beauty and importance; one is
the drawing-room, the other is called the Queen’s Chamber. Both these
rooms are profusely decorated with rich carving, particularly in the
chimneypieces. Of that in the drawing-room we procured a sketch. It is
exceedingly rich and quaint, the centre compartment being occupied by a
well-executed carving of the arms of the Stricklands. The fireplace is,
as the reader will perceive, of recent date, and quite out of harmony
with the more ancient part above. There is scarcely a room of any
importance in the Hall that is not decorated with a rich chimneypiece
and other carvings, all of great merit, and some of them of rare beauty
and originality. These carvings are of the time of Elizabeth, in whose
reign Walter Strickland, Esq., the then owner, refitted the greater
part of the rooms. They are all exceedingly interesting. The Inlaid
Chamber--a bedroom in the great tower--is, perhaps, the most curious of
all; it is panelled with rich dark oak, inlaid with holly in curious
arabesque devices. The bed is of the olden time, exceedingly massive,
and magnificently furnished, the pillars being quaintly carved and very
elaborate, supporting a canopy covered with rich draperies. There is not
much old movable furniture, but some chairs attracted our attention; on
the back of one was carved the date 1571. In one angle of the tower we
were shewn a deep dark hole, constructed in the wall, with which
tradition has connected some strange stories of secret violence
committed in times when might was right; of which, however, there is no
more direct evidence than rumour and the suspicious look of the place.
No ancient Baronial Hall could be complete without its ample kitchen,
and accordingly we find Sizergh in this respect well supplied. The
important adjunct to hospitality is of large dimensions, with an
enormous fireplace, in which, no doubt, was once placed an old-fashioned
and most capacious cooking apparatus: all this has given way to the
modern range, which had a look so undeniably recent and _patent_ as to
preclude all particular examination from us. The kitchen is low, and
approached from the corridor by a broad flight of stairs.
Public-domain text, read in full here on John Shaqi.
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