The Blue-Grass Region of Kentucky, and Other Kentucky ArticlesAllen, James Lane
General
The Blue-Grass Region of Kentucky, and Other Kentucky Articles
Allen, James Lane
Kentucky -- Description and travel; Kentucky -- Social life and customs
Amid such scenes one forgets all else while enjoying the wealth and
freshness of artistic effects. What a picture is this young Belgian
cheese-maker, his sleeves rolled above the elbows of his brawny arms,
his great pinkish hands buried in the golden curds, the cap of his serge
cloak falling back and showing his closely clipped golden-brown hair,
blue eyes, and clear, delicate skin! Or this Australian ex-farmer, as he
stands by the hopper of grist or lays on his shoulder a bag of flour for
the coarse brown-bread of the monks. Or this dark old French opera
singer, who strutted his brief hour on many a European stage, but now
hobbles around, hoary in his cowl and blanched with age, to pick up a
handful of garlic. Or this athletic young Irishman, thrusting a great
iron prod into the glowing coals of the sawmill furnace. Or this slender
Switzer, your attendant in the refectory, with great keys dangling from
his leathern cincture, who stands by with folded hands and bowed head
while you are eating the pagan meal he has prepared for you.
[Illustration: A FORTNIGHTLY SHAVE.]
From various countries of the Old World men find their way into the
Abbey of Gethsemane, but among them are no Americans. Repeatedly the
latter have joined the order, and have failed to persevere up to the
final consecration of the white cowl. The fairest warning is given to
the postulant. He is made to understand the entire extent of the
obligation he has assumed; and only after passing through a novitiate,
prolonged at the discretion of the abbot, is he admitted to the vows
that must be kept unbroken till death.
V
Public-domain text, read in full here on John Shaqi.
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