The Book of Alfalfa: History, Cultivation and Merits: Its Uses as a Forage and FertilizerCoburn, F. D. (Foster Dwight)
History
The Book of Alfalfa: History, Cultivation and Merits: Its Uses as a Forage and Fertilizer
Coburn, F. D. (Foster Dwight)
Alfalfa
Inoculation not needed 64
Insects in 31
Introduced from Europe 3
Kansas 29
Kept several years 30
Kind to buy 29
Large and small 38
Losses in stored 30
Moldy 27
Nebraska 29
Necessity of drying 90
New preferred 30
Northern grown 28
Noxious 34
Oklahoma 29
Old 27
Plantain in 41
Pods, poorly filled 89
Poor, cause failures 221
Precautions in buying 29
Pure 28
Purest in third cutting 91
Quality of 27
Quantity sowed 24, 56
Raising, dry climate 28
Raising, humid climates 28, 92
Raising, Kansas 90
Removing infertile 91
Removing weed 91
Returns 22, 23
Rib grass in 41
Roberts on pure 35
Selection 27, 28
Sifting to remove dodder 42
Size of Bur clover 39
Size of 38
Storing 31
Substitution of trefoil 39
Test before buying 29
Third crop self sown 72
Third cutting for 91
Types of 37
Utah vs. imported 30
Value in Arizona 235
Vitality injured in stack 90
Weed in alfalfa 34
Yield 91
Public-domain text, read in full here on John Shaqi.
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