The Book of the Pearl: The history, art, science, and industry of the queen of gemsKunz, George Frederick
History
The Book of the Pearl: The history, art, science, and industry of the queen of gems
Kunz, George Frederick
Pearls
Of the several pearl-yielding mollusks in the Red Sea and on the
southeast coast of Arabia, the largest and best known is that called
“sadof” by the Arabs, and which has been identified by Jameson as
_Margaritifera m. erythræensis_. This is closely related to the large
species in the Persian Gulf. It is commonly four or five inches in
diameter, and in exceptional instances attains a diameter of eight
inches and a weight of three pounds or more. In addition to its size, it
is distinguished by a dark green coloring about the edges, and a more or
less greenish tint over the nacreous interior surface; this color is
darker in the vicinity of Jiddah and Suakin than at the southern end of
the sea, or in the Gulf of Aden. This species occurs singly rather than
congregated in beds or reefs. Although it is found in depths of fifteen
fathoms or more, most of the fishing is in less than five fathoms of
water.
[Illustration:
Persian Gulf and the Red Sea, the pearling center of the world
]
The “sadof” yields pearls only rarely, and is sought principally for the
shells, which afford good qualities of mother-of-pearl, the pearls
furnishing an additional but always looked-for profit to the regular
source of income. As in other regions, there is no constant relation
between the value of the pearls and the quantity of mollusks taken. The
oysters of some reefs are comparatively rich in certain years; while in
other seasons or on other reefs the mollusks may be numerous but yield
very few pearls.
The second species of importance in the Red Sea is similar to the Lingah
oyster and is known to the Arabs as “bulbul.” This is much smaller than
the “sadof,” averaging less than three inches in diameter. It is
collected for the pearls exclusively, the shells being too small for
industrial use; but only 3 or 4 per cent. of the individuals yield
pearls.
It is claimed by writers of authority that it is the red Pinna pearl
from this sea that is referred to in the Scriptures under the name
_peninim_ as the most precious product, and which has been translated as
rubies.[166] The shell is extremely fragile, and the nacreous interior
is white tinged with a beautiful red. It is of little importance in the
commercial fisheries of the Red Sea at the present time.
Public-domain text, read in full here on John Shaqi.
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