The Book of the Pearl: The history, art, science, and industry of the queen of gemsKunz, George Frederick
History
The Book of the Pearl: The history, art, science, and industry of the queen of gems
Kunz, George Frederick
Pearls
In 1897, rich beds of pearl-oysters were discovered off the west coast
of this island. They are most numerous between the shore and the barrier
reefs on the west coast from Pouembout River to Gomen Bay, and
especially about the small island of Konienne at the mouth of the
Pouembout River. They are also abundant among the Loyalty Islands off
the eastern coast of New Caledonia, and especially at the island of
Lifu.[243] The shell is similar to that from Torres Straits, and the
yield of pearls is very large. Several concessions have been obtained to
exploit these beds, one of them covering 130 miles in length. The
industry is carried on by means of scaphanders, in a manner similar to
that of Torres Straits. Virtually all of the catch is sent to France.
The natives of the South Sea Islands, and particularly of Penrhyn and
the Tuamotu group, are doubtless the most expert divers in the world.
This can be readily appreciated by those who have read of Hua Manu in C.
W. Stoddard’s thrilling narrative, or have heard the story of the brown
woman who swam for forty hours in a storm with a helpless husband on her
back. Accustomed to the water from infancy, these human otters swim all
day long as readily as they would walk, go miles from shore without a
boat in search of fish which they take by means of baited hook and line,
and boldly attack a shark single-handed. Seemingly fabulous stories are
told of their descending, unaided, 150 feet or more beneath the surface,
and remaining at lesser depths for nearly three minutes, far surpassing
any modern records of the divers of India.
The water in the South Seas is wonderfully clear, enabling the fishermen
to detect small objects at considerable depths, and especially so when
using the water-telescope, similar to that employed in the Red Sea
fisheries. By immersing this to a depth of several inches and cutting
off the light from the upper end as he gazes through it down into the
waters, the fisherman can readily inspect the bottom at a depth of
fifteen fathoms, and thus locate the shells before he descends.
Public-domain text, read in full here on John Shaqi.
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