The Book of the Pearl: The history, art, science, and industry of the queen of gemsKunz, George Frederick
History
The Book of the Pearl: The history, art, science, and industry of the queen of gems
Kunz, George Frederick
Pearls
Diamonds and the more valuable precious stones generally are bought and
sold by the weight called a carat. This carat, whatever its precise
value, is always considered as divisible into four diamond or pearl
grains, but the subdivisions of the carat are usually expressed by the
vulgar fractions, one fourth, one eighth, one twelfth, one sixteenth,
one twenty-fourth, one thirty-second, and one sixty-fourth. The origin
of the carat is to be sought in certain small, hard, leguminous seeds,
which, when dried, remain constant in weight. The brilliant, glossy,
scarlet-and-black seed of _Abrus precatorius_ constitutes the Indian
rati, about three grains; the _Adenanthera pavonina_ seed weighs about
four grains. The seed of the locust-tree, _Ceratonia siliqua_, weighs on
the average three and one sixth grains, and constitutes, no doubt, the
true origin of the carat.
Another[377] of the more notable of these weight-units used for precious
stones and precious metals is the _candarin_, _condorine_, or
_cantarai_, also termed by the Chinese _fun_ or _fan_, and by the south
Indians a _fanam_, and used all over the Indo-Chinese archipelago. This
is by origin a large lentil or pea of a pinkish color dotted with black,
about double the size of the _gonj_, and possessing the same quality of
very slight variability of weight when dried. It is probably a variety
of the same botanic genus or species as the _Abrus precatorius_. The
value when reduced to absolute standard became a subsidiary part or
submultiple of the weight of some local coin, rupee, or pagoda, or a
decimal fraction of some local tchen, as in China and Japan.
The following derivation of the word carat is given by Grimm: “Carat.
Italian: _carato_; French: _carat_; Spanish and Portuguese: _quilate_;
Old Portuguese: _quirate_, from Arabic _qirat_, and this from the Greek,
κεράτιον.”[378]
The carat is not absolutely of the same value in all countries. Its
weight, as used for weighing the diamond, pearl, and other gemstones in
different parts of the world, is given in decimals of a gram, by the
majority of the authorities, as follows:
Grams In Grains Troy
Indian (Madras) .2073533 3.199948
Austrian (Vienna) .20613+ 3.18107+
German (Frankfort) .20577+ 3.175514
Brazil and Portugal .20575+ 3.175206
France .2055+ 3.171347
England .205409 3.169943
Spain .205393 3.169696
Holland .205044 3.16431+
Public-domain text, read in full here on John Shaqi.
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