Cakes made with Butter, Directions for Mixing, 60 ---- London way of Mixing, 60 Captains’ Biscuits, 39 ---- Thick, 39 Carmine Colouring for Sugar, 88 Cast Sugar Drops, 78 Cayenne Drops, 77 Chelsea Buns, 28 Chemistry as applied to Bread-making, 2, 8 Chocolate, General Directions for Making, 99 ---- Drops, 79 Chocolate Drops with Nonpareils, 100 ---- Harlequin Pistachios, 100 ---- in Moulds, 100 Cinnamon Buns, 30 ---- Lozenges, 91 Citron Cake, 61 Clarifying Sugar, 73 Clove Lozenges, 91 Coarse Bread, 22 Cocoanut Cakes, 31 ---- Ice, 94 Coffee Biscuits, 42 ---- Drops, 79 Colouring Sugar, 87 Confections in Sugar Boiling, 73 Cracknel Biscuits, 48 Crimp or Honeycomb Biscuits, 49 Crumpets, 26 Currant Fruit Biscuits, 47 ---- Jam, Red, 97 ---- Jelly, Black, 97 ---- or Milk Scones, 68 Custard, 59 ---- Common, 59 Diet Bread, 21 Digestive Biscuits, 41, 42, 45 Drop Biscuits, Common, 54 Dundee Cake, 65 Eccles Cake, 58 Edinburgh Biscuits, 43 Engagement Favours, 82 Essentials of good Bread-making, 10 Exhibition Nuts, 47 Fermentation, 4 Flour, Judging between Good and Bad, 13 Flour, Patent, 31 Fruit Biscuits, 54 Fruit Cakes, Bride Cakes, &c., Recipes for, 60 ---- Cake, Common, 61 Fun Nuts, 34 Genoa Biscuits, 47 ---- Cake, 64 ---- ---- American, 66 Germ Flour Bread, 23 German Buns, 30 German Wafers, 49 ---- Yeast, 11 Ginger Cakes, 33 ---- Candy, 77 Ginger Drops, 77, 80 ---- Lozenges, 91 Gingerbread, Queen’s, 32 ---- German, 32 ---- Grantham or White, 34 ---- Halfpenny Squares, 35 ---- Light, 34 ---- Scarborough (for wholesale purposes), 33 ---- Spiced, 32 Gold Cake, 65 ---- Cup, 84 ---- Sugar Crocanth, 84 ---- Web, 83 Gooseberry Jam, 98 Graham, Professor, on Brown Bread, 8 Green Colouring for Sugar, 88 Gum Paste, 83 Halfpenny Lunch Cake, 70 ---- Queen Cake, 70 ---- Scotch Cakes, 69 ---- Sponges, 70 Hardbake, Almond, 82 Hermit Biscuits, 50 Hokey Pokey, 93 Home-made Bread, 17 Honeycomb Biscuits, 49 Hot-cross Buns, 28 Hunting Nuts, 36 Ice Creams, 92 Icing Sugar, 63 Imperial or Lemon Biscuits, 45 Jago, Professor, on Brown Bread, 7 Jubilee Buns, 30 ---- Cakes, 67 Judges’ Biscuits, 54 Jumbles or Brandy Snaps, 35, 69 Kent Biscuits, 45 Lafayette Cakes, 66 Laughing or Fun Nuts, 34 Lavender Drops, 81 ---- Lozenges, 91 Lemon Biscuits, 45 ---- Cake, 67 ---- Candy, 77 ---- Drops, 80 Liebig on Action of Alum in Bread, 13 ---- on Process of Bread-making, 5 London Buns, 30 Lord Mayor’s Biscuits, 54 Lozenges, Recipes for, 90 Lunch Cake, 70 Luncheon Biscuits, 41