VEGETABLES Asparagus, baked with cheese, _recipe_ 35 Beans, value in the diet 18 Boiling, steaming and baking vegetables 35 Candied sweet potatoes, _recipe_ 35 Cream sauces 31 Creole sauce, _recipe_ 40 Garnishes of vegetables 35 Vegetables, composition of 23 Vegetables, selection of 35 Vegetables to serve with various meats 23 Ways of serving vegetables 35 _If your dealer does not have Armour Products please send us his name_ _Armour’s Oval Label Products open the way to better living_ * * * * * Transcriber’s Notes: Obvious punctuation errors repaired. Consistent unusual spellings were retained such as “Peperoni” and “vitamines.” Page 16, “Amercan” changed to “American” (foods in the American) Page 17, “effected” changed to “affected” (affected by the process) Page 25, “knobloch” changed to “knoblach” (Garlic or Knoblach Sausage) Page 39, “by” removed from italics to match rest of text’s usage (in Making and Judging Bread by) End of the Project Gutenberg EBook of The Business of Being a Housewife, by Jean Prescott Adams