Germans -- Travel -- England -- Kent -- Fiction; Humorous stories
“Why should she cook for us? Why should she come out in the wet to cook
for us? Why should any woman cook for fourteen years without
interruption?”
“She did it joyfully, Jellaby, for the comfort and sustenance of her
husband, as every virtuous woman ought.”
“I think,” said he, “it would choke me.”
“What would choke you?”
“Food produced by the unceasing labour of my wife. Why should she be
treated as a servant when she gets neither wages nor the privilege of
giving notice and going away?”
“No wages? Her wages, young gentleman, are the knowledge that she has
done her duty to her husband.”
“Thin, thin,” he murmured, digging his fork into the nearest sausage.
“And as for going away, I must say I am surprised you should connect
such a thought with any respectable lady.”
Indeed, what he said was so ridiculous, and so young, and so on the face
of it unmarried that in my displeasure I moved the umbrella for a moment
far enough to one side to allow the larger drops collected on its metal
tips to fall on to his bent and practically collarless (he wore a
flannel shirt with some loose apology for a collar of the same material)
neck.
“Hullo,” he said, “you’re letting the sausages get wet.”
“You talk, Jellaby,” I resumed, obliged to hold the umbrella on its
original position again and forcing myself to speak calmly, “in great
ignorance. What can you know of marriage? Whereas I am very fully
qualified to speak, for I have had, as you may not perhaps know, the
families scheduled in the _Gotha Almanach_ being unlikely to come within
the range of your acquaintance, two wives.”
I must of course have been mistaken, but I did fancy I heard him say,
partly concealing it under his breath, “God help them,” and naturally
greatly startled I said very stiffly, “I beg your pardon?”
But he only mumbled unintelligibly over his pan, so that no doubt I had
done him an injustice; and the sausages being, as he said (not without
a note of defiance in his voice), ready, which meant that for some
reason or other they had one and all come out of their skins (which lay
still pink in limp and lifeless groups about the pan), and were now mere
masses of minced meat, he rose up from his crouching attitude, ladled
them by means of a spoon into a dish, requested my umbrella’s continued
company, and proceeded to make the round of caravans, holding them up at
each window in turn while the ladies helped themselves from within.
“And us?” I said at last, for when he had been to the third he began to
return once more to the first--“and us?”
“Us will get some presently,” he replied--I cannot think
grammatically--holding up the already sadly reduced dish at the Ilsa’s
window.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Elsewhere in the archive
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account