It was on a bright autumnal evening that we quitted the comfortable little inn, the “Beaufort Arms,” at Raglan, to make our first survey of this baronial stronghold; and at that hour, and season of the year, it was seen through its embowering trees in all its glory. Ascending the gentle eminence on which it stands, we came to the outer gate, or barbican, portions of which still remain, and crossing the _ballium_, now covered with rich verdant pasture, we were received by the intelligent Warden, who conducted us to the majestic gateway, and pointed out to us, as we proceeded, the more imposing features of the Castle, as they alternately met and receded from the eye. [Illustration: _The Avenue._ Raglan Castle.] The vista through the Gateway, taking in the Great Court--once adorned with statues and fountains, but now, like everything around it, abandoned to the weather, is very striking; while the absolute silence which pervades the scene, contrasts forcibly with its ancient stir and splendour, and compels us, while fancy is peopling it with troops of chivalry and their retainers, to exclaim, “Where are they?” A long wooden table with benches, the last symbols of that hospitality for which its noble owners were once conspicuous, stood on the grassy floor. But these were no relics of the ancient banquet-hall, but of a modern festive meeting, when the tenants upon the estates had met to express their attachment to the noble Marquess and his family. The manner in which the kitchen had been refitted for their entertainment, showed that it must have been ‘got up’ in a style not unworthy of its feudal renown; and, “as for the venison,”-- “Finer or fatter Ne’er ranged in a forest, or smoked on a platter.”