After the prior in rank came the precentor or chanter, an office only given to a monk who had been brought up in the monastery from a child. He had the supervision of the choral service, the writing out the tables of divine service for the monks, the correction of mistakes in chanting, which he led off from his place in the centre of the choir; he distributed the robes at festivals, and arranged processions. The cellarer was intrusted with the food, drink, etc., of the monastery, also with the mazers or drinking cups of the monks, and all other vessels used in the cellar, kitchen, and refectory; he had to attend at the refectory table, and collect the spoons after dinner. The treasurer had charge of the documents, deeds, and moneys belonging to the monastery; he received the rents, paid all the wages and expenses, and kept the accounts. The sacristan's duties were connected with the church; he had to attend to the altar, to carry a lantern before the priest, as he went from the altar to the lecturn, to cause the bell to be rung; he took charge of all the sacred vessels in use, prepared the host, the wine, and the altar bread. The almoner's duty was to provide the monks with mats or hassocks for their feet in the church, also matting in the chapter-house, cloisters, and dormitory stairs; he was to attend to the poor, and distribute alms amongst them, and in the winter warm clothes and shoes. After the monks had retired from the refectory, it was his duty to go round and collect any drink left in the mazers to be given away to the poor. The kitchener was filled by a different monk every week in turn, and he had to arrange what food was to be cooked, go round to the infirmary, visit the sick and provide for them, and superintend the labors of his assistants. The infirmarer had care of the sick; it was his office to administer to their wants, to give them their meals, to sprinkle holy water on their beds every night after the service of complin. A person was generally appointed to this duty who, in case of emergency, was competent to receive the confession of a sick man. The porter was generally a grave monk of mature age; he had an assistant to keep the gate when he delivered messages, or was compelled to leave his post. The chamberlain's business was to look after the beds, bedding, and shaving room, to attend to the dormitory windows, and to have the chambers swept, and the straw of the beds changed once every year, and under his {160} supervision was the tailory, where clothes, etc., were made and repaired. There were other offices connected with the monastery, but these were the principal, and next to these came the monks who formed the convent with the lay brethren and novices. If a child were dedicated to God by being sent to a monastery, his parents were required to swear that he would receive no portion of fortune, directly or indirectly; if a mature man presented himself, he was