The Chemistry of Plant LifeThatcher, Roscoe Wilfred
Science
The Chemistry of Plant Life
Thatcher, Roscoe Wilfred
Botanical chemistry
Bodies similar to the animal cerebrosides seem to occur in many plant
tissues, since plant lipoids which yield no phosphorus when hydrolyzed have
often been isolated. The sugar which constitutes the alcoholic portion of
their structure appears to be galactose in every case which has been
reported. Beyond this, little is known of the structure of these plant
cerebrosides, as they are very difficult to prepare in pure form and not
easily hydrolyzed.
PHYSIOLOGICAL USES OF LIPOIDS
Lipoids are so universally present in plant and animal tissues and so
commonly found in those parts of the organism in which vital phenomena are
most pronounced (brain, heart, embryo of egg, embryo of seeds, etc.), that
it is evident that they must play some important rôle in the activity of
living protoplasm. There is, as yet, however, no definite and certain
knowledge of what this rôle is. Various theories concerning the matter have
been put forward in recent years. For example, Overton, in 1901, presented
the idea that every living cell is surrounded by a semi-permeable membrane
consisting of lipoid material, which regulates the passage into and out of
the cell of substances necessary to its metabolism and growth. Recent
investigations by Osterhout and others indicate, however, that Overton's
hypothetical lipoid membrane is not essential to a proper explanation of
the migration into and out of the cell protoplasm of nutritive materials,
etc. Other investigators have cited results which appear to indicate that
lipoids play an important, but as yet unknown, part in the process of fat
metabolism. Others go even further than this, and argue that since the
extraordinary rapidity of the chemical changes which take place in plant
protoplasm indicates the necessity of the presence there of exceedingly
labile substances, and since both fats and proteins are relatively stable
compounds, it is possible that the lipoids, which contain both nitrogenous
and fatty acid groups, play an exceedingly important part in the metabolism
processes. Bang, in particular, has pointed out (in 1911) that the lipoids
are probably the most labile of all the components which constitute the
colloidal system known as plant protoplasm. The importance of such
considerations will be more apparent after the relation of colloidal
phenomena to the activities of plant cell contents has been more fully
discussed (see Chapter XVI).
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