The College, the Market, and the Court: or, Woman's relation to education, labor and lawDall, Caroline Wells Healey
History
The College, the Market, and the Court: or, Woman's relation to education, labor and law
Dall, Caroline Wells Healey
Women -- Education; Women -- Employment; Women -- Legal status, laws, etc.
The pupils at Antioch make no complaint of their commons this year; yet
it is undeniable that they should be better than they are. The commons
are provided at Oberlin and Antioch in the same way; that is, by a
family entirely disconnected with the college. At Oberlin, the table
presents an attractive appearance. It would be grateful to any hungry
person, and board is furnished at $3 a week. At Antioch, a pleasant and
friendly woman has charge of things; but no great variety seems to be
offered, and the board is $3.50 per week. Both these prices seem to me,
after investigating Western markets, _starvation prices_; but it is
evident, that, on this point, we have something to learn from Oberlin.
If the president and faculty of Antioch should visit Oberlin, where they
would be most kindly received, they would see, perhaps, that the
difficulty lies in the cooking-apparatus. Oberlin offers a first-rate
kitchen; Antioch, one very far behind what most of the pupils would find
at home. I suppose no one will deny, that, when the average social
standing of the students in these Western colleges is considered, it is
desirable that they should find at the college-table a standard of
cooking and serving which is a little in advance of that to which they
have been used. The food may be plain and without variety, but it should
be thoroughly nice and inviting of its kind. The ladies of any one of
our city churches might undertake to furnish the kitchen at Antioch, and
they could not have a better model than the kitchen at Oberlin. To
advance the standard over previous experience, is, I think, a necessary
part of education here.
Still farther, cisterns should be built in the upper stories of the
dormitories, into which the waste-water may run from the roofs. Pipes
leading downward from this should supply one sink on each story, and
this sink should also carry away the waste-water from the rooms. A large
"dumb waiter"--I use the word for want of a better--should be provided
in each dormitory to carry up wood, and carry down ashes and dry dirt. I
have already shown that this is done at Oberlin; and, if cisterns are
not possible, then reservoirs and a forcing-pump should take their
place.
There are but two dormitories,--one for men, and one for women; and when
we consider, that, beside studying, the pupils have to help themselves
by sawing wood and other manual labor, it will be acknowledged, that to
bring their own wood and water up two or three flights of stairs is more
than we can ask of them.
Public-domain text, read in full here on John Shaqi.
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