The Commercial Products of the Vegetable Kingdom: Considered in Their Various Uses to Man and in Their Relation to the Arts and Manufactures; Forming a Practical Treatise & Handbook of Reference for the Colonist, Manufacturer, Merchant, and Consumer, on the Cultivation, Preparation for Shipment, and Commercial Value, &c. of the Various Substances Obtained From Trees and Plants, Entering into the Husbandry of Tropical and Sub-tropical Regions, &c.Simmonds, P. L. (Peter Lund)
Science
The Commercial Products of the Vegetable Kingdom: Considered in Their Various Uses to Man and in Their Relation to the Arts and Manufactures; Forming a Practical Treatise & Handbook of Reference for the Colonist, Manufacturer, Merchant, and Consumer, on the Cultivation, Preparation for Shipment, and Commercial Value, &c. of the Various Substances Obtained From Trees and Plants, Entering into the Husbandry of Tropical and Sub-tropical Regions, &c.
Simmonds, P. L. (Peter Lund)
Botany, Economic
_Formation of roads and paths_.--In addition to the pathways of two
feet in breadth, recommended to be formed between each bed, there
ought, for general use, to be a four feet road carried round the
plantation, and one of 10 feet through the centre. This applies to a
limited plantation, that is, of from 200 to 400 acres. If, on the
other hand, it was on a more extensive scale, several hackery roads
of 10 feet in breadth would be necessary, in order to cart away
weeds, &c., or carry manure to seedling beds.
_On seeds when ripe, and method to be adopted to ascertain it_.--In
all September and October the tea seeds ripen, but in the more
elevated plantations, as at Rumaserai, many do not ripen until
November. The seeds are contained in a capsule, and vary in number
from one to seven; to ascertain that they are ripe, open the
capsule, although green, and if their color is a nut-brown, they are
sure to be so. If they are not ripe, they are of a reddish-brown
above, mixed with white. If the seeds are allowed to remain a short
time on the bushes, after they are ripe, the capsules burst, and
they fall out; it is necessary, therefore, to remove them before
this takes place.
_On the method of sowing seeds, and season, and on the treatment of
the young tea plants after they have germinated_.--The ground having
been first well trenched and manured, that is, from sixty to seventy
maunds of manure given to the acre, the seeds are, when ripe, to be
removed from the capsules, and immediately sown to the depth of one
inch, and very close, in drills 8 to 10 inches apart from each
other. The sooner that they are sown after being removed from the
capsules the better, as their germinating properties are apt to be
destroyed if they are kept for any length of time. Some germinate in
the space of a few weeks, others lie dormant until February and
March, and others do not germinate until the rains.
The method of sowing seeds in China is thus described, being similar
to the native plan of sowing mangoes in India. "Several seeds are
dropped into holes four or five inches deep and three or four feet
apart, shortly after they ripen, or in November and December; the
plants rise up in a cluster when the rains come on. They are seldom
transplanted, but sometimes four to six are put quite close to form
a fine bush."[9] By this method nothing is gained, and the
expenditure of seeds great.
If the plants germinate in November, which, as already stated, many
do, they ought to be covered with a _chupper_ made of bamboo and
grass.
Public-domain text, read in full here on John Shaqi.
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