In attempting an answer to a question of this nature, one looks naturally to the rate of wages first. But this test is an imperfect one: partly because local variations are still considerable; partly because money payments in many places and among large classes are more or less supplemented by subsistence drawn directly from the land. Besides, a mere increase in money wages may mean little or nothing, unless the increased wages possess increased purchasing power, and there be at the same time an upward tendency in the standard of living. Putting aside the wages question accordingly (to be discussed hereafter), let us try to find other indications of the extent and nature of the changes in the people's condition since the famine. A test of some value, though not absolutely conclusive by itself, will be afforded by changes in the area of farms. It is notorious that one of the causes which most contributed to bring about the famine and its miseries was the small size of holdings. Now the census returns show that from 1851, very shortly after the famine, there has been a steady decrease in the number of farms under fifteen acres, and a steady increase in the number of farms between fifteen and thirty acres, as well as in farms exceeding thirty acres in area. Up to 1861 the number of holdings not exceeding fifteen acres had declined fifty-five per cent., while those above fifteen acres had increased 133 per cent. The number of farms between fifteen and thirty acres was in 1861 double what it had been in 1841, and the farms above thirty acres amounted in 1861 to 157,833, against 48,625, which had been their number twenty years before. Between 1861 and 1871 farms under fifteen acres decreased by 12,548, and farms above thirty acres increased by 1470. According to the latest returns (1875) the farms not exceeding one acre in area were 51,459; those of one to five acres were 69,098; those of five to fifteen acres, 166,959; fifteen to thirty acres, 137,669; the total above thirty acres being 160,298 holdings.