The Cook and Housekeeper's Complete and Universal Dictionary; Including a System of Modern Cookery, in all Its Various Branches, Adapted to the Use of Private FamiliesEaton, Mary, active 1823-1849
General
The Cook and Housekeeper's Complete and Universal Dictionary; Including a System of Modern Cookery, in all Its Various Branches, Adapted to the Use of Private Families
Eaton, Mary, active 1823-1849
Cooking, English; Formulas, recipes, etc.; Home economics
These may
be kept perfectly clean with good care, and washing and scalding them
well with salt and water. As soon as the operation of churning is
performed, the butter should be washed immediately in several waters,
till thoroughly cleansed from the milk, which should be forced out with
a flat wooden ladle, or skimming dish, provided with a short handle.
This should be quickly performed, with as little working of the butter
as possible; for if it be too much beaten and turned, it will become
tough and gluey, which greatly debases its quality. To beat it up with
the hand is an indelicate practice, as the butter cannot fail to imbibe
the animal effluvia: a warm hand especially will soften it, and make it
appear greasy. If the heat of the weather should render it too soft to
receive the impression of the mould, it may be put into small vessels,
and allowed to swim in a trough of cold water, provided the butter do
not come in contact with the water, which would diminish some of its
best qualities. A little common salt must be worked up in the butter at
the time of making it, and care must be taken not to handle it too much.
Meat hung in a dairy will taint the air, and spoil the milk.--See
BUTTER, CHEESE, CHURNING, &c.
DAMP BEDS. Of all other means of taking cold, damp beds are the most
dangerous, and persons who keep them in their houses are guilty of a
species of murder, though it unfortunately happens that no housewife is
willing to acknowledge that _her_ beds were ever damp. There is however
no other effectual way of preventing the dreadful effects so often
experienced in this way, than by keeping the beds in constant use, or
causing them frequently to be slept in till they are wanted by a
stranger. In inns, where the beds are used almost every night, nothing
more is necessary than to keep the rooms well aired, and the linen quite
dry. If a bed be suspected of dampness, introduce a glass goblet between
the sheets with its bottom upwards, immediately after the warming pan
is taken out. After a few minutes, if any moisture adheres to the inside
of the glass, it is a certain sign that the bed is damp: but if only a
slight steam appears, all is safe. If a goblet be not at hand, a looking
glass will answer the purpose. The safest way in all such cases is to
take off the sheets, and sleep between the blankets.
DAMP HOUSES. Nothing is more common than for persons to hazard their
lives by inhabiting a dwelling almost as soon as the plasterer or the
painter has performed his work, and yet this ought to be guarded against
with the utmost care. The custom of sitting in a room lately washed, and
before it is thoroughly dried, is also highly injurious to health. Colds
occasioned by these means often bring on asthmas and incurable
consumptions.
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