The Cornhill Magazine (Vol. I, No. 6, June 1860)Various
History
The Cornhill Magazine (Vol. I, No. 6, June 1860)
Various
England -- Periodicals; English literature -- Periodicals; Short stories, English -- Periodicals
The monks of Melrose made gude kail
On Fridays, when they fasted;
And wanted neither beef nor ale
So long us their neighbours lasted.
At all events, the poor man began to imagine that there was no such
potluck for him as he could get every day of the year in any penitentiary
throughout the land. He and his little ones were starving on a crust of
bread, and cast envious looks at the tabby waiting about the area gate
for the daily visit of the cats’-meat-man. Why should he not have as good
a dinner as the felon who had broken into the house with his centre-bit,
or had broken the bank with his frauds? Why should he pace homewards
day after day, pale-cheeked, hollow-eyed, with sinking heart and hungry
blood, all for the crime of being honest? A cry of indignation rose
throughout the country. If people did not go the length of supposing that
our prisoners are fed on turtle-soup, and sleep on feather-beds, they
declared at least that the management of prisons is such as to place a
heavy premium on crime. The criminal is not punished, but rewarded. Our
philanthropy has gone too far. We are milksops. Gaolers are gentlemen;
turnkeys are bland as the angels that opened the prison doors; they take
care that hinges never grate harshly on the ear, and they shoot the
bolts sweetly, softly, solemnly, as dying falls of music. Success to
swindling! When swindlers are thus petted, who would not go to prison?
Stone walls do not a prison make, nor iron bars a cage. Let us have
jolly dinners with shut doors in preference to empty stomachs under the
open sky. Instead of plenty to do, and nothing to eat, let us have the
crank on Christian principles—that is, in a fine combination of texts of
scripture and boiled beef. After all, there is not a little attraction
in the fleshpots of Egypt, and for the sake of the garlic, the leeks and
the feast of fat things, with which their souls are satisfied, the chosen
Israel long to enter once more the house of bondage, rather than serve
God in the wilderness on a diet of sparrows—for what else are quails, at
least according to the London experience? Lost in those deserts of brick
and mortar, which all great cities are—famished and faint as he treads
“the stony-hearted Oxford Street”—the British workman is fain to enter
the house of his bondage for the sake of the daily allowance of cooked
meat—three ounces, without bone.
Public-domain text, read in full here on John Shaqi.
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