The effect of alcohol is much the same on all animals. I mean,
that the master tissues of the lower animals will succumb to the
influence of alcohol as readily as those of a human being. We know
with certainty what gets drunk--where is the spiritual part of
man? where is the soul? When the brain is intoxicated, its functions
are more or less suspended, its controlling or governing action is
lost over the muscular tissue, in addition to the muscles themselves
being disabled. Both tissues, having been robbed of their elementary
equilibrium, consequently cease working. The moment the equilibrium
is reëstablished, the tissues assume their functions the same as
before. If a given number of specific parts enter into the construction
of any mechanism in order to produce a certain amount of force and
effect, the number of specific parts must always be present if the same
force and effect is to be realized. Brain and muscle are made up of a
specific number of elements; these must be always present if we would
have them produce the normal force and effect. When too much Carbon
and Hydrogen and too little Oxygen are introduced into the system,
as in the case of alcohol, the derangement of these elements is felt
in the poisonous effect, because enough Oxygen cannot be supplied to
keep up with the demand.
CHAPTER XXIII.
THE SOUL--WHAT IS IT?
Dry truth, real knowledge, hard facts, are less interesting, less
entertaining, than a plausible fable or a fanciful story. While
the latter is listened to, with eagerness and pleasure, the former
barely receives ordinary civility and attention. The effort requisite
to understand and to think, requires resolution, determination,
and fixed attention. The senses are not stimulated, the emotions
and feelings not aroused, by mathematical problems or astronomical
calculations. The muscular tissues are much more easily trained,
disciplined, and educated than the nervous tissues. In the former
we see immediate results. There is a pleasure in the pursuit, a
palpable satisfaction in watching the muscular action and physical
development. The most agreeable part about that kind of exercise,
training--or education if you choose--is that it is easily acquired
and soon put in practice, and much admired. It has other advantages
in addition. The fatigue and exhaustion in consequence of muscular
exercise, add no small amount of enjoyment to that already experienced,
by having to replenish the spent energies, to fill the demand for new
material called for. The gustatory and olfactory nerves are stimulated
by odor of the viands provided, and what is still more important,
the glandular activity that is set in motion produces an amount of
exhilaration, so satisfactory that it is recognized as one of the
principal features for every and on all occasions. "A feast is made
for laughter and wine maketh merry" (Eccles. x, 19).
Public-domain text, read in full here on John Shaqi.
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