The Dawn of the XIXth Century in England: A social sketch of the timesAshton, John
History
The Dawn of the XIXth Century in England: A social sketch of the times
Ashton, John
England -- Social life and customs -- 19th century
IN THE Court of Common Council this feeling of helping the poor
debtor was prevalent, and a Mr. Jacks, at a Court held on October
5th, proposed, if the Corporation wished to appropriate a sum for the
celebration of the Jubilee, that they should follow the example of the
Jewish Law, and liberate the prisoner, and captive, which, he said,
would be a much better method of applying their money than for eating
and drinking, and the following resolution was carried:
“That it will be more acceptable to Almighty God, and more congenial
to the paternal feelings of our beloved Monarch, if the Court would
proceed to the liberation of the prisoners and captives, on the joyful
Jubilee about to be celebrated, than in spending sums of money in
feasting and illuminations. We therefore resolve, that the sum of
£1,000 be applied to the relief of persons confined for small debts,
and for the relief of persons confined within the gaols of the City,
especially freemen of London.”
It would be impossible within the limits of this work, even to
_sketch_ a tithe part of the ways in which the Jubilee was celebrated
throughout the country; but a notice, in some detail, is necessary,
as illustrating the social habits of this portion of the Century.
Take, for instance, the ox and sheep roasting at Windsor. Roasting
beasts whole, is a relic of barbarism all but exploded in England, a
type of that rude, and plentiful, hospitality which might be expected
from a semi-civilized nation. As it is not probable that the custom
will survive, and as the details may be useful for some antiquarian
reproduction, I give the _modus operandi_ in full, premising, that from
all I have heard from those who have feasted upon an animal so treated,
that it is very far from being a gastronomic treat, some parts being
charred to a cinder, others being quite raw. This, then, is how it was
done:
“At two yesterday morning the fire was lighted, and the ox began to
turn on the spit, to the delight of the spectators, a considerable
number of whom were assembled, even at that hour, to witness so
extraordinary a sight. A few of the Royal Blues attended to guard it;
a little rain fell a short time previous to the kindling of the fire,
but, by the time the ox began to turn, all was fair again.
Public-domain text, read in full here on John Shaqi.
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