Theodore did not press the point, and his friend kept his word,
and left by the first train on Monday morning, after having been
intolerably stupid on Sunday evening, according to the sisters, who
were disposed to think themselves especially ill-used by Mr. Ramsay’s
obvious infatuation for Lady Carmichael.
“I was beginning to respect Juanita for her conduct in the difficult
position of a young widow,” said Sophia; “but I begin to fear that
she is no better than the rest of them, and that her leaving off
crape upon her last gowns is a sign that she means to marry again
before the second year of her widowhood is over.”
* * * * *
Lady Cheriton’s roses were in danger from a failure of the water
in that old-fashioned well which had hitherto supplied the
flower-gardens. There had been an unusually long spell of dry weather
since the beginning of July, and the gardeners were in despair. When
Theodore went over to the Chase with his portmanteau, in accordance
with an engagement made the previous week, he found that Lord
Cheriton had that morning given an order for the sinking of the old
well from twenty to thirty feet deeper.
“There is plenty of water, my lord,” said the head gardener, “if we
only go deep enough for it.”
“Very well, Mackenzie, go as deep as you like, so long as you don’t
go below the water-bearing strata. You had better put on plenty of
hands. Her ladyship is uneasy about her roses, seeing how you have
been stinting them lately.”
“It has been hard work, my lord, to do our duty by the roses, and
keep the lawns in decent order. The ground would be as hard as iron
if we didn’t use a good deal of water for the grass.”
“Get to work, Mackenzie, and don’t waste time in talking about it.
Drive over to Gadby’s, and tell him to send some good men.”
This conversation took place upon the terrace directly after
Theodore’s arrival; and when the gardener had gone off to the stables
to get the dog-cart-of-all-work, Lord Cheriton and his cousin walked
in the direction of the well.
The well was in one of the kitchen-gardens, quite the oldest bit of
garden ground at Cheriton, a square garden of about two acres, shut
in with high crumbling old red-brick walls, upon which grew blue
gages and William pears, egg-plums and apricots, attaining more or
less to perfection as the aspect favoured them. It was a pleasant
garden to dream in upon a summer afternoon, for there was an air of
superabundant growth that was almost tropical in the century-old
espaliers, albeit they had long ceased to produce meritorious fruit,
and in the sprawling leaves and yellow blossoms of the vegetable
marrows which seemed to be grown for no purpose except to produce
champion gourds or pumpkins, to be ultimately hung up as ornaments
in the gardener’s cottage, or to rot in a corner of the greenhouse.
There is always one old greenhouse in such a garden given over to
preserving spiders and accumulating rubbish.
Public-domain text, read in full here on John Shaqi.
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