It will not be unprofitable in this connection to consider the history
of the Roman Campagna. It is generally admitted that the Roman Campagna
was not always the desolate waste which it ultimately became. It was
prone to malaria, doubtless, but this was kept in check by the large
farming population. It is not conceivable that in days when locomotion
was slow a city could have attained the proportions and importance of
Rome if it had been situated in the middle of a sterile and malarious
plain. The neglect of agriculture began in the Augustan age, when Rome
was at the zenith of her power, and it is worthy of note that Mæcenas
is credited with having incited Virgil to write the 'Georgics' in order
to direct, by this fascinating method, the attention of the Roman
people to the neglected joys of agriculture. With the acquisition of
fertile districts in Africa and elsewhere, not only did the need for
home-grown commodities decrease, but it is probable that the profits of
home farming decreased also. Corn was imported in enormous quantities,
while the expenses connected with the defence of the Empire led to
such a merciless taxation of the landholder that in self-defence he was
obliged to allow his land to go out of cultivation, and thus escape
from the brutal exactions of the tax-gatherer. According to Gibbon,
within sixty years of the death of Constantine 320,000 acres of the
district of Campania had become barren. Further, there can be no doubt
that the Cloaca Maxima and other cloacæ sent to the Tiber much, if not
all, of the organic refuse which should have been returned to the land.
Finally, there can be little doubt that the extravagant water supply
of ancient Rome must have had the effect of causing neglect of local
wells, and as the water of the aqueducts was supplied to places in
the Campagna as well as to Rome itself, the discontinuance of pumping
must have helped to leave moisture in the soil at the same time that
an extra supply from a distance was giving an additional quantity to
it. As these great works of engineering did away with the necessity of
manual labour, and as the barren land stood in no need of husbandmen,
it is not to be wondered at that the problem of the unemployed grew
urgent in Rome. We hear that in the later days of the Empire the
masses congregated at the baths or waited whole days at the doors
of the amphitheatre while they were fed with doles of bread or corn
supplied from the public granaries. With a dense idle population and
with barren and unwholesome surroundings the amenities of Rome as an
imperial residence declined, and on this account it was probably that
Diocletian seldom visited it; and one cannot but think that the social
and sanitary conditions of the capital were among the causes which led
Constantine to abandon it in favour of his new city on the Bosphorus.
Finally, one is not surprised to hear that when Alaric took the city in
the beginning of the fifth century he did so, not by direct assault,
Public-domain text, read in full here on John Shaqi.
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