The Earth and its inhabitants, Volume 1: Europe.: Greece, Turkey in Europe, Rumania, Servia, Montenegro, Italy, Spain, and Portugal.Reclus, Elisée
History
The Earth and its inhabitants, Volume 1: Europe.: Greece, Turkey in Europe, Rumania, Servia, Montenegro, Italy, Spain, and Portugal.
Reclus, Elisée
Europe -- Description and travel; Geography
Not long ago the Rumanians, deprived of all education except that
supplied by their _doinas_, or ancient songs, were lost almost in
mediæval darkness. Even now some of the ancient customs of their
ancestors survive in the rural districts. Funerals are attended by
hired weeping women, whose shrieks accompany the farewell of relatives.
Into the coffin they place a stick upon which to rest when crossing the
Jordan, a piece of cloth to serve as a garment, and a coin as a bribe
to St. Peter for opening the gate of heaven. Nor are wine and bread
forgotten for the journey. Red-haired people are suspected of returning
to earth in the guise of a dog, a frog, or a flea, and to penetrate
into houses in order to suck the blood of good-looking young girls. In
their case it is as well to close the coffin-lid tightly, or, still
better, to pierce the throat of the defunct with a stick.
The peasantry will doubtless no longer be haunted by these
hallucinations, for the {167} moral and intellectual progress of the
nation has kept pace with its material prosperity since the peasant
has cultivated his own land. Officially made a freeman in 1856, but
held for several years afterwards in a kind of limited bondage, the
peasant now owns at least a portion of the land. By a law passed in
1862, each head of a family is entitled to a plot of land from seven to
sixty-seven acres in extent, and ever since that time the peasants have
gained immensely in self-respect. His land, though still cultivated
with the ancient Roman plough, and deprived of manure, produces immense
quantities of cereals, the sale of which brings wealth into the country
and encourages progress. Rumania is now one of the great corn-exporting
countries of Europe, and in favourable years, when the crops are
neither eaten up by locusts nor destroyed by frosts, its exports exceed
those of Hungary. In less than ten years the export of wheat, maize,
barley, and oats has doubled, and the sum annually realised varies
between £4,000,000 and £8,000,000 sterling.
Public-domain text, read in full here on John Shaqi.
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