The Earth as Modified by Human ActionMarsh, George P. (George Perkins)
History
The Earth as Modified by Human Action
Marsh, George P. (George Perkins)
Conservation of natural resources; Human geography; Nature -- Effect of human beings on; Physical geography
The hortus siccus of a botanist may accidentally sow seeds from the foot
of the Himalayas on the plains that skirt the Alps; and it is a fact of
very familiar observation, that exotics, transplanted to foreign
climates suited to their growth, often escape from the flower garden and
naturalize themselves among the spontaneous vegetation of the pastures.
When the cases containing the artistic treasures of Thorvaldsen wore
opened in the court of the museum where they are deposited, the straw
and grass employed in packing them were scattered upon the ground, and
the next season there sprang up from the seeds no less than twenty-five
species of plants belonging to the Roman campagna, some of which were
preserved and cultivated as a new tribute to the memory of the great
Scandinavian sculptor, and at least four are said to have spontaneously
naturalized themselves about Copenhagen. [Footnote: Vaupell, Bogens
Indvandring i de Danske Skove, p. 2.]
The Turkish armies, in their incursions into Europe, brought Eastern
vegetables in their train, and left the seeds of Oriental wall plants to
grow upon the ramparts of Buda and Vienna. [Footnote: I believe it is
certain that the Turks introduced tobacco into Hungary, and probable
that they in some measure compensated, the injury by introducing maize
also, which, as well as tobacco, has been claimed as Hungarian by
patriotic Magyars.]
In the campaign of 1814, the Russian troops brought, in the stuffing of
their saddles and by other accidental means, seeds from the banks of the
Dnieper to the valley of the Rhine, and even introduced the plants of
the steppes into the environs of Paris.
The forage imported for the French army in the war of 1870-1871 has
introduced numerous plants from Northern Africa and other countries into
France, and this vegetable emigration is so extensive and so varied in
character, that it will probably have an important botanical, and even
economical, effect on the flora of that country. [Footnote: In a
communication lately made to the French Academy, M. Vibraye gives
numerous interesting details on this subject, and says the appearance of
the many new plants observed in France in 1871, "results from forage
supplied from abroad, the seeds of which had fallen upon the ground. At
the present time, several Mediterranean plants, chiefly Algerian, having
braved the cold of an exceptionally severe winter, are being largely
propagated, forming extensive meadows, and changing soil that was
formerly arid and produced no vegetable of importance into veritable
oases." See Nature, Aug. 1, 1872, p. 263. We shall see on a following
page that canals are efficient agencies in the unintentional interchange
of organic life, vegetable as well as animal, between regions connected
by such channels.]
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