But Pickering was not very much behind the rest of England when we discover that in the second edition of "A collection of above 300 receipts in Cookery, Physick and Surgery" published in 1719, and printed and sold in London is given the following:-- "A _very good_ snail-water _for a_ consumption. Take half a peck of Shell-snails, wipe them and bruise them Shells and all in a Mortar; put to them a gallon of New Milk; as also Balm, Mint, Carduus, unset Hyssop, and Burrage, of each one handful; Raisons of the Sun stoned, Figs, and Dates, of each a quarter of a pound; two large Nutmegs: Slice all these, and put them to the Milk, and distil it with a quick fire in a cold Still; this will yield near four Wine-quarts of Water very good; you must put two ounces of White Sugar-candy into each Bottle, and let the Water drop on it; stir the Herbs sometimes while it distils, and keep it cover'd on the Head with wet Cloths. Take five spoonfuls at a time, first and last, and at Four in the Afternoon." It was only about eighty years ago that the old custom of racing for the bride's garter on wedding days was given up. In the early years of last century an improvement in public morals showed itself in a frequently expressed opinion that the custom was immodest, and gradually the practice was dropped the bride merely handing a ribbon to the winner of the race. [Illustration: A LOVE GARTER, DATED 1749. The spaces were for the initials of the wearer of the garter and her betrothed. These garters were raced for on wedding days, the winner of the race being allowed to take the bride's garter. ] Immediately after the wedding-ring had been put on, the youths of the company would race from the church porch to the bride's house, and the first who arrived claimed the right of removing the garter from her left leg, the bride raising her skirts to allow him to do so. He would afterwards tie it round his own sweetheart's leg as a love charm against unfaithfulness. The bridegroom never took part in the race, but anyone else could enter, runners often coming from distant villages to take part. At the time of the outcry against the custom it is interesting to find one, William Denis of Pickering, writing to a friend and stating that "this racing for the bride's garter and the taking of the same from the leg of the bride, is one of the properest public functions we have so far as modesty is concerned." Elaborately worked garters were worn "by any lass who would be happy in her love." The one illustrated here is drawn from a sketch given by Calvert. It bears the date 1749 and the two spaces were for the initials of the lovers.