The Evolution of the Idea of God: An Inquiry Into the Origins of ReligionsAllen, Grant
Religion
The Evolution of the Idea of God: An Inquiry Into the Origins of Religions
Allen, Grant
God; Religion
I have dealt in this chapter only in very brief summary with this vast
and interesting question of human deities. Mr. Frazer has devoted to it
two large and fascinating volumes. His work is filled with endless facts
as to such man-gods themselves, the mode of their vicarious or expiatory
slaughter on behalf of the community, the gentler substitution of
condemned criminals for the divine kings in more civilised countries,
the occasional mitigation whereby the divine king merely draws his own
blood instead {246}of killing himself, or where an effigy is made to
take the place of the actual victim, and so forth _ad infinitum_. All
these valuable suggestions and ideas I could not reproduce here without
transcribing in full many pages of _The Golden Bough_, where Mr.
Frazer has marshalled the entire evidence on the point with surprising
effectiveness. I will content myself therefore by merely referring
readers to that most learned yet interesting and amusing book. I will
only say in conclusion that what most concerns us here is Mr. Frazer’s
ample and convincing proof of the large part played by such slain (and
rerisen) man-gods in the religion of those self-same east-Mediterranean
countries where Christianity was first evolved as a natural product
of the popular imagination. The death and resurrection of the
humanly-embodied god form indeed the keynote of the greatest and most
sacred religions of western Asia and northeastern Africa.
CHAPTER XII.--THE MANUFACTURE OF GODS.
|Normally {247}and originally, I believe, all gods grow spontaneously.
They evolve by degrees out of dead and deified ancestors or chieftains.
The household gods are the dead of the family; the greater gods are the
dead chiefs of the state or town or village. But upon this earlier and
spontaneous crop of gods there supervenes later an artificial crop,
deliberately manufactured. The importance of this later artificial class
is so great, especially in connexion with the gods of agriculture, and
with the habit of eating the god’s body as corn and drinking his blood
as wine, that it becomes necessary for us here to examine their nature
in due order. We shall find that some knowledge of them is needed
preliminary to the comprehension of the Christian system.
Public-domain text, read in full here on John Shaqi.
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