The Exeter Road: the story of the west of England highwayHarper, Charles G. (Charles George)
History
The Exeter Road: the story of the west of England highway
Harper, Charles G. (Charles George)
England -- Description and travel; England -- Social life and customs; Exeter Road
One of the most illuminating side-lights on these truly Corinthian folk
is the story which tells how Lord Albert Conyngham and that classic
sportsman, Mr. George Payne, were travelling from London to Poole by
post-chaise in the last decade of the coaching days--that is to say,
between 1830 and 1840. They found the journey tedious, and so played
écarté, in which they grew so interested that they continued playing all
day and into the night, the chaise being lit with the aid of a patent
lamp which Mr. Payne always took with him on a long journey. The play
was high; £100 a game, with bets on knaves and sequences, and had been
continued with varying success, until when they were passing in the
darkness of night through the New Forest, Mr. Payne, who had been a
heavy loser for some time, had a run of luck. In midst of this exciting
play the post-boy, who, in the secluded glades of the Forest, had
managed to lose the road, stopped the chaise and, dismounting, tapped at
the window. But so engrossed were the two travellers in the cards that
they had not noticed that the conveyance was standing still, and the
post-boy stood tapping there for a long while before he was heard.
‘What on earth do you want?’ angrily asked the winning gambler,
indignant at this interruption.
‘Please, sir,’ replied the post-boy, ‘I’ve lost my way.’
‘Then,’ rejoined Mr. Payne, pulling up the window with a bang, ‘come and
tell us when you’ve found it, and be damned to you!’
XX
Cobbett, that sturdy Radical and consistent grumbler, had an adventure
at Andover, at the ‘George Inn.’ It was in October 1826, on returning
from Weyhill Fair, that he took occasion to dine here. Of course he had
no business or pleasure at the ‘George,’ for he had secured a lodging
elsewhere; but with that obsession of his for agitation he must needs
repair to the inn and dine at the ordinary; less we may be sure for the
sake of the meal than to embrace the opportunity of addressing the
farmers, the cattle-dealers, cheese and hop factors, and bankers whom he
knew would be dining there at Fair-time. It was an opportunity not to be
missed.
He must have been sadly disappointed at first, for there were only about
ten people dining; but when it was seen that this was the well-known
Cobbett, the diners increased, and, after the meal was over, the room
became inconveniently crowded; guests coming from other inns until at
length the room door was left open so that the crowd in the passage and
on the stairs, which were crammed from top to bottom, might listen to
the inevitable harangue on the sins of kings, and governments, and of
landowners, and the criminal stupidity of every one else.
[Sidenote: _COBBETT_]
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Elsewhere in the archive
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account