The Feeding of School ChildrenBulkley, M. E. (Mildred Emily)
History
The Feeding of School Children
Bulkley, M. E. (Mildred Emily)
School children -- Food
observed during the five weeks' summer holiday; the "control children"
gained on an average .37 kilos (_i.e._, at the rate of .074 kilos per
week), while the children fed at school lost .46 kilos.[493] The
accompanying chart illustrates the rate of increase of the two groups of
children. Apart from the increase in weight, the improvement in the
general appearance and carriage of the children who received the meals
"was more or less apparent in all, and very obvious in some of the
children, who visibly filled out and brightened up."[494] The reverse
process was equally apparent after the summer holidays.
Footnote 492:
"The average gain per year of children of this class and size," Dr.
Crowley points out, "is not more than two kilos (4 lbs. 6 oz.) for the
whole year." (_Ibid._, p. 9.)
Footnote 493:
_Ibid._, pp. 9-11. As Dr. Crowley points out, several points have to
be considered in interpreting the effect on weight. "The increase in
the weight of children normally varies greatly at different seasons of
the year," and "at any given season fluctuates much, sometimes,
comparatively, even from week to week. The proportional increase in
weight varies with the age of the child, or rather with the weight to
which the child has already attained." (_Ibid._, p. 8.)
Footnote 494:
_Ibid._, p. 8.
[Illustration: Chart illustrating the average gain or loss in
weight--during the intervals shown--of the children who were fed at
Bradford. The broken line shows the average increase in weight--during
the same time--of the "Control Children."]
At Northampton, in 1909, a similar experiment was conducted under the
supervision of the Medical Officer of Health. Forty-four children were
given breakfast and dinner for fourteen weeks, and weighed weekly,
together with forty children of the same social class who were not
receiving meals. At the beginning of the experiment the average weight
of the fed children was 1.71 kilos less than that of the "controls"; in
the second week their average gain was much greater, and by the end of
the fourteenth week the difference in weight was reduced to 1.02 kilos.
During the Easter holidays of ten days in which no meals were given, the
children who had previously been fed lost in weight while the "controls"
gained.[495]
Footnote 495:
Report on the Working of the Education (Provision of Meals) Act up to
March 31, 1909, pp. 14-15.
Public-domain text, read in full here on John Shaqi.
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