There are in this island of Giailolo some trees of nutmegs. These are like our walnuts, and the leaves also are similar. The nutmeg, when gathered, is like the quince in form and colour, and the down which covers it, but it is smaller. The outside rind is as thick as the green rind of our walnuts, beneath which is a thin web, or rather cartilage, under which is the mace, of a very bright red, which covers and surrounds the rind of the nuts, inside which is the nutmeg properly so called. There also grows in Tadore the ginger, which we used to eat green; instead of bread. Ginger is not a tree, but a shrub, which sends out of the earth shoots a span long like the shoots of canes, which they also resemble in the shape of the leaves, only those of the ginger are narrower. The shoots are good for nothing; that which makes ginger is the root. When green, it is not so strong as when it is dry, and to dry it they use lime, or else it would not keep. The houses of these people are built like those already described, but are not so high above the ground, and are surrounded with canes after the fashion of a hedge. The women here are ugly, and go naked like the others, having only their middles covered with cloth made of bark. The men also are naked, and notwithstanding that their women are ugly, they are exceedingly jealous; and amongst other things which displeased them, was that we came ashore without cloaks,[374] because they imagined that might cause temptation to their wives. Both men and women always go barefoot. Since I have spoken of cloth, I will relate how they make it. They take a piece of bark and leave it in water until it has grown soft; they then beat it with wooden clubs to extend it in length and breadth, as much as they please; thus it becomes like a veil of raw silk with filaments enlaced within it, so that it appears as if it was woven. Their bread is made with the wood of a tree like a palm tree, and they make it in this way. They take a piece of this wood, and extract from it certain long black thorns[375] which are situated there; then they pound it, and make bread of it which they call sagu. They make provisions of this bread for their sea voyages. Every day there came from Tarenate many boats laden with cloves, but we, because we were waiting for the king, would not traffic for those goods, but only for victuals: and the men of Tarenate complained much of this. On Sunday night, the 24th of November, the king arrived, and on entering the port had his drums sounded, and passed between our ships. We fired many bombards to do him honour. He told us that for four days we should be continually supplied with cloves.