Aztec mythology; Indian mythology -- Mexico; Mexico -- Religion
Goddess of the seven ears, arise, awake!
For, our mother, thou leavest us.
Thou returnest to Tlalocan.
Arise, awake!
Mother, thou leavest us now,
Thou goest to thy home in Tlalocan.
Which may, perhaps, be interpreted thus: The expression “seven ears” is
an allusion to the seven ears of maize, sprinkled with rubber oil and
wrapped in paper and cloth, which each maiden in a procession of
virgins carried to the temple of the goddess, the cinteopan, at the
festival of uei tozoztli (April 27th). The maize is now full grown and
the goddess’s labours are over for the time being, so that she is
enabled to return to Tlalocan, the paradise of her brother Tlaloc.
FESTIVALS
The Uei Tozoztli.—The first festival attributed to Chicomecoatl in the
calendar was the uei tozoztli, or the “great watch,” so called because
of the watch or wake kept in the houses of the people, accompanied by a
general fast. The best accounts of it are those of Sahagun [187] and
Torquemada. [188] In this rite the goddess was associated with
Cinteotl. After a four days’ fast, certain rushes were stained with
sacrificial blood and placed upon the images of the gods in both house
and temple. Branches of laurel and beds or mattresses of hay were
placed before the altars, and maize porridge was distributed to the
young men. The people walked in the fields cutting stalks of the young
maize, which they bedecked with flowers, placing them before the altars
of the gods in the calpulli, or common house of the village, along with
food-offerings of every kind, baskets of tortillas, or pancakes of
chian flour and toasted maize mixed with beans, each surmounted by a
cooked frog. On the back of the frog offered up with the tortillas they
placed a joint cut from a maize-stalk filled with small pieces of every
kind of the food offered up. Thus laden, the frog symbolized the earth,
bearing her fruits on her back. All this victual was carried in the
afternoon to the temple of Chicomecoatl, and eaten in a general
scramble. The ears of maize preserved for seed were carried in
procession by virgins to the temple of the goddess, each maiden bearing
seven ears of maize, sprinkled with ulli gum and wrapped in paper and
cloth. The legs and arms of these girls were ornamented with red
feathers and their faces were smeared with pitch and sprinkled with
marcassite. To these the crowd were forbidden to speak, but much
persiflage was, nevertheless, engaged in. The people then returned to
their houses, and the sanctified maize was placed in every granary and
corn-crib, was known as the “heart” thereof, and remained there until
taken out to be used as seed. It does not appear that human sacrifice
accompanied this festival, which seems to have represented ancient
rustic rites, the ritual of the family and the village, handed down
from very early times.
Public-domain text, read in full here on John Shaqi.
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