" Stuffed with Mushrooms 65 Egg Plant, Escalloped 65 " " Stuffed 66 Corn, Green, Cakes of 67 " Pudding 67 " Green, Mock Oysters of 67 " Boiled on the Cob 67 " Curry of 68 Celeriac and Salsify, Croquettes of 68 Indian Curry of Vegetables 68 Kohlrabi 69 Beans, Marrowfat, Baked 69 " Bayo, No. 1 70 " " " 2 70 Emparadas 70 Frijoles Fritos 71 Mushrooms, Broiled 71 " on Toast 71 " Stewed in Cream Sauce 72 Tomatoes Stuffed with Mushrooms, No. 1 72 " " " " " 2 72 Escalloped Tomatoes 73 Tomatoes with Egg 73 French Carrots in Brown Sauce 73 " " and Peas 73 Spinach Pudding 74 " Balls 74 Tomatoes and Mushrooms 75 Rice, to Boil Plain 75 Cauliflower with Drawn Butter 75 Escalloped Cauliflower 76 " Spaghettina 76 Chestnuts, Puree of 76 Beans, Dried White, Puree of 77 Squash Pudding 77 " Fritters 77 Summer Squash 77 Rice Croquettes 78 Celeriac, Fricassee of 78 Turnip, Yellow, Ragout of 78 Tomatoes Stuffed with Cheese 79 Artichokes, Jerusalem 79 Asparagus 79 Pointes d'Asperges 79 Cabbage, Purple, with Chestnuts 80 Parsnips, Croquettes, with Walnuts 80 " Fried 81 Parsnip Fritters 81 Beans, String, to cook 81 Onions, Spanish, Stuffed 81 Celeriac Stuffed with Spanish Sauce 82 Cabbage, Spring, Stewed 83 " " in Cream Sauce 83 Turnips, " " " 83