The Golden Bough: A Study in Magic and Religion (Third Edition, Vol. 08 of 12)Frazer, James George
Religion
The Golden Bough: A Study in Magic and Religion (Third Edition, Vol. 08 of 12)
Frazer, James George
Magic; Mythology; Religion; Superstition
The great chief and his wife now drank the black liquor. The priests
kindled the circle of dried reeds; fire was set to the heap of oak-bark on
the altar, and from this sacred flame all the hearths of the village were
rekindled. No sooner were the circles of reeds consumed than the chief’s
wife came from the temple and placing herself at the head of the women
marched in procession to the harvest-fields, whither the men were not
allowed to follow them. They went to gather the first sheaves of maize,
and returned to the temple bearing them on their heads. Some of the
sheaves they presented to the high priest, who laid them on the altar.
Others they used to bake the unleavened bread which was to be eaten in the
evening. The eastern door of the sanctuary was now closed, and the western
door was opened.
When day began to decline, the multitude assembled once more at the
temple, this time at its western gate, where they formed a great crescent,
with the horns turned towards the west. The unleavened bread was held up
and presented to the setting sun, and a priest struck up a hymn in praise
of his descending light. When darkness had fallen the whole plain twinkled
with fires, round which the people feasted; and the sounds of music and
revelry broke the silence of night.(386)
CHAPTER XII. HOMOEOPATHIC MAGIC OF A FLESH DIET.
(M110) The practice of killing a god has now been traced amongst peoples
who have reached the agricultural stage of society. We have seen that the
spirit of the corn, or of other cultivated plants, is commonly represented
either in human or in animal form, and that in some places a custom has
prevailed of killing annually either the human or the animal
representative of the god. One reason for thus killing the corn-spirit in
the person of his representative has been given implicitly in an earlier
part of this work: we may suppose that the intention was to guard him or
her (for the corn-spirit is often feminine) from the enfeeblement of old
age by transferring the spirit, while still hale and hearty, to the person
of a youthful and vigorous successor. Apart from the desirability of
renewing his divine energies, the death of the corn-spirit may have been
deemed inevitable under the sickles or the knives of the reapers, and his
worshippers may accordingly have felt bound to acquiesce in the sad
necessity.(387) But, further, we have found a widespread custom of eating
the god sacramentally, either in the shape of the man or animal who
represents the god, or in the shape of bread made in human or animal form.
The reasons for thus partaking of the body of the god are, from the
primitive standpoint, simple enough. The savage commonly believes that by
eating the flesh of an animal or man he acquires not only the physical,
but even the moral and intellectual qualities which were characteristic of
that animal or man; so when the creature is deemed divine, our simple
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