Her alarm took him by surprise. The sum seemed small to him--and it was
only about one fifth what the alterations and improvements had cost.
Cried she, "Why, that's more than our whole income for a year has been!"
"You are forgetting these improvements add to the value of the property.
I've bought it."
That quieted her. "You are sure you didn't pay those decorators and
furnishers too much?" said she.
"You don't like their work?" inquired he, chagrined.
"Oh, yes--yes, indeed," she assured him. "I like plain, solid-looking
things. But--two thousand dollars is a lot of money."
Norman regretted that, as his whole object had been to please her, he
had not ordered the more showy cheaper stuff but had insisted upon the
simplest, plainest-looking appointments throughout. Even her bedroom
furniture, even her dressing table set, was of the kind that suggests
cost only to the experienced, carefully and well educated in values and
in taste.
"But I'm sure it isn't fair to charge _all_ these things to the company,"
she protested. "I can't allow it. Not the things for my personal use."
"You _are_ a fierce watchdog of a treasurer," said Norman, laughing at her
but noting and respecting the fine instinct of good breeding shown in
her absence of greediness, of desire to get all she could. "But I'm
letting the firm of decorators take over what you leave behind in the
old house. I'll see what they'll allow for it. Maybe that will cover the
expense you object to."
This contented her. Nor was she in the least suspicious when he
announced that the decorators had made such a liberal allowance that the
deficit was but three hundred dollars. "Those chaps," he explained,
"have a wide margin of profit. Besides, they're eager to get more and
bigger work from me."
A few weeks, and he was enjoying the sight of her ensconced with her
father in luxurious comfort--with two servants, with a well-run house,
with pleasant gardens, with all that is at the command of an income of
six thousand a year in a comparatively inexpensive city. Only
occasionally--and then not deeply--was he troubled by the reflection
that he was still far from his goal--and had made apparently absurdly
little progress toward it through all this maneuvering. The truth was,
he preferred to linger when lingering gave him so many new kinds of
pleasure. Of those in the large and motley company that sit down to the
banquet of the senses, the most are crude, if not coarse, gluttons. They
eat fast and furiously, having a raw appetite. Now and then there is one
who has some idea of the art of enjoyment--the art of prolonging and
varying both the joys of anticipation and the joys of realization.
Public-domain text, read in full here on John Shaqi.
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