The root system of Labrusca does not penetrate the soil deeply,[152] but
it is said to succeed better in deep and clayey soils than
Aestivalis.[153] In the Southern and Middle States it does better on
eastern and northeastern slopes. As would be suspected from its original
marshy home, it endures an excess of water in the soil, and on the other
hand requires more water for successful growing than Aestivalis or
Riparia. In spite of its ability to withstand clayey soils, it seems to
prefer loose, warm, well-drained sandy lands to all others. The French
growers report that all varieties of this species show a marked
antipathy to a limestone soil, the vines soon becoming affected with
chlorosis when planted in soils of this nature. In corroboration of this
Stayman reports that it is not found growing native in clayey, limestone
soils. The Labruscas succeed very well in the North and fairly well in
the middle West, as far south as Arkansas, where they are raised on
account of their fruit qualities but here the vines are not nearly so
vigorous and healthy as are those of other species. In Alabama they are
reported to be generally unsatisfactory, and in Texas the vines are
short-lived, unhealthy, and generally unsatisfactory, particularly in
the dry regions. There are some exceptions to this, as, for instance, in
the Piedmont region of the Carolinas, where, owing to elevation or other
causes, the climate of a southern region is semi-northern in its
character.
[Illustration: SHOOT OF WYOMING]
Public-domain text, read in full here on John Shaqi.
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