Leaf-buds above medium in size, shortish, plump, obtuse, open
early. Young leaves strongly tinged on under side and along margin
of upper side with bright carmine. Leaves very large to medium,
roundish, of average thickness; upper surface dark green, dull,
smooth; lower surface pale green with some pubescence; veins
numerous and quite prominent; leaf not lobed, with terminus obtuse;
petiolar sinus very deep, narrow, closed and overlapping; basal and
lateral sinuses lacking; teeth shallow to medium. Flowers sterile,
open in mid-season; stamens reflexed.
[Illustration: HERBERT]
Fruit comes in season with Concord, keeps unusually well. Clusters
medium to large, variable in length, rather broad, slightly
tapering, two or three clusters per shoot, often heavily
single-shouldered, loose to medium; peduncle of average length,
thick; pedicel intermediate in length, thick, covered with small
russet warts; brush yellowish-green. Berries irregular in size but
usually above medium, roundish to slightly flattened, rather dull
black, covered with thick blue bloom, persistent, moderately firm.
Skin variable in thickness and toughness, adheres somewhat to the
pulp, contains a small amount of wine-colored pigment, astringent.
Flesh light green, translucent, juicy, tender, fine-grained, with a
little foxiness or muskiness, nearly sweet at skin but quite acid
at center, quality good to very good. Seeds separate from the pulp
with difficulty, three to six in number, average three, large,
broadish, notched, quite long, with swollen neck, blunt, light
brown with yellowish tips; raphe obscure; chalaza intermediate in
size, decidedly above center, circular to pear-shaped, distinct.
HERCULES.
(Labrusca, Vinifera.)
=1.= _N. Y. Sta. An. Rpt._, =11=:625. 1892. =2.= _Ill. Hort. Soc.
Rpt._, =1893=:89. =3.= _N. Y. Sta. An. Rpt._, =12=:620. 1893. =4.=
_Bush. Cat._, =1894=:135. =5.= _N. Y. Sta. An. Rpt._, =17=:531,
548, 555. 1898.
Hercules is characterized by its extremely large berries, the size being
as great, if not greater, than that of any of our native grapes, and
approaching that of the largest Old World grapes. The fruit is
handsomely colored and the cluster, when at its best, is large and
well-formed with a striking resemblance to Black Hamburg. The flavor,
while not of the best, is good. But large size, handsome appearance, and
good flavor cannot make up for the several defects of the variety. The
fruit drops and cracks badly and the pulp is too tough and adheres too
firmly to the seed for a dessert grape. These faults are so marked as to
make Hercules almost worthless except for breeding purposes. Added to
the desirable characters of the fruit given above, the vines are hardy,
vigorous and productive so that this variety offers an unusual array of
valuable qualities for the grape-breeder.
Public-domain text, read in full here on John Shaqi.
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