The Harvest of the Sea: A contribution to the natural and economic history of the British food fishesBertram, James Glass
Science
The Harvest of the Sea: A contribution to the natural and economic history of the British food fishes
Bertram, James Glass
Fish culture; Fisheries -- Great Britain; Fishes
The sketch of fisher-life in the _Antiquary_ applies as well to the
fisher-folk of to-day as to those of sixty years since. This is
demonstrable at Newhaven; which, though fortunate in having a pier as
a rendezvous for its boats, thus admitting of a vast saving of time
and labour, is yet far behind inland villages in point of sanitary
arrangements. There is in the “town” an everlasting scent of new tar,
and a permanent smell of decaying fish, for the dainty visitors who
go down to the village from Edinburgh to partake of the fish-dinners
for which it is so celebrated. Up the narrow closes, redolent of
“bark,” we see hanging on the outside stairs the paraphernalia of
the fisherman—his “properties,” as an actor would call them; nets,
bladders, lines, and oilskin unmentionables, with dozens of pairs of
those particularly blue stockings that seem to be the universal wear of
both mothers and maidens. On the stair itself sit, if it be seasonable
weather, the wife and daughters, repairing the nets and baiting the
lines—gossiping of course with opposite neighbours, who are engaged
in a precisely similar pursuit; and to-day, as half a century ago,
the fishermen sit beside their hauled-up boats, in their white canvas
trousers and their Guernsey shirts, smoking their short pipes, while
their wives and daughters are so employed, seeming to have no idea of
anything in the shape of labour being a duty of theirs when ashore. In
the flowing gutter which trickles down the centre of the old village we
have the young idea developing itself in plenty of noise, and adding
another layer to the incrustation of dirt which it seems to be the sole
business of these children to collect on their bodies. These juvenile
fisher-folk have already learned from the mudlarks of the Thames the
practice of sporting on the sands before the hotel windows in the
expectation of being rewarded with a few halfpence. “What’s the use of
asking for siller before they’ve gotten their denner?” we once heard
one of these precocious youths say to another, who was proposing to
solicit a bawbee from a party of strangers.
Public-domain text, read in full here on John Shaqi.
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