The Heart of the Alleghanies; or, Western North CarolinaZeigler, Wilbur Gleason
History
The Heart of the Alleghanies; or, Western North Carolina
Zeigler, Wilbur Gleason
Allegheny Mountains; North Carolina -- Description and travel
Across the Balsam range into Jackson and Swain counties we recognize
newer settlements. This fact partially accounts for sparcer population
and less extensive tracts under cultivation. But a better reason is
found in the more broken condition of the country and consequent
narrowness of the valleys. Of the fertility of the mountains in Jackson
there can be no doubt, for the trees are larger and of finer texture
than of any other locality. Swain county differs from Jackson in having
more river bottom land, a sandier soil, and a warmer climate. About
one-third of its territory is a wilderness, unpenetrated except by
hunters and herders. We refer to the great Smoky mountain chain and its
southward spurs. The valley of the Tuckasege is not wide but embraces
many valuable farms. There is nothing like a continuous stretch of
bottom along its affluents. The Little Tennessee is bordered at places
by wide and fertile alluvions. Swain county has the conditions of soil
and climate requisite to the production of the very best quality of gold
leaf tobacco. Having mild winters, the fertile slopes of the Cowee and
Smoky ranges might be reduced to valuable pastures.
The valley of the Tennessee and its branches placed Macon first of the
counties west of the Balsam range in population and wealth. With the
assistance of its valuable mineral deposits, it will probably be able to
maintain its position. Above Franklin wide bottoms stretch from both
sides of the Little Tennessee, exposing several thousand acres of level
surface, with a soil of gravel and vegetable loam, washed from the
neighboring slopes and higher altitudes of Northern Georgia. The ascent
of the Cullasaja to the crest of the Blue Ridge is very gradual until an
undulating plateau of several miles length and varying width is reached.
On this plateau is the village and settlement of Highlands. If you
reach it from Franklin, and doubt that you are on the top of a mountain
range 3,700 feet high, express yourself to any resident and in fifteen
minutes he will have you looking over a precipice of 1,100 feet, while
far below you in the blue distance waves the upper plain of South
Carolina. The climate of the Macon highlands is cool and bracing. The
showers, which are at all seasons numerous, are, however, warm, the
clouds coming from the heated low lands farther south. Wheat and oats
produce well, and corn yields a fair harvest. But the most promising
hope of this section, agriculturally speaking, lies in dairying and
stock raising. Land is cheap, and both indigenous and cultivated grasses
grow luxuriantly.
Public-domain text, read in full here on John Shaqi.
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