The History of Chemistry, Volume 1 (of 2)Thomson, Thomas
History
The History of Chemistry, Volume 1 (of 2)
Thomson, Thomas
Chemistry -- History
Hilaire-Marin Rouelle, who was born at Caen in 1718, was, however, too
eminent a chemist to be passed over in silence. His elder brother,
William Francis, was a member of the Academy of Sciences, and
demonstrator to Macquer, who gave lectures in the Jardin du Roi. At
the death of Macquer, in 1770, Hilaire-Marin Rouelle succeeded him. He
devoted the whole of his time and money to this situation, and quite
altered the nature of the experimental course of chemistry given in the
Jardin du Roi. He was in some measure the author of the chemistry of
animal bodies, at least in France. When he published his experiments
on the salts of urine, and of blood, he had scarcely any model; and
though he committed some considerable mistakes, he ascertained several
essential and important facts, which have been since fully confirmed
by more modern experimenters. He died on the 7th of April, 1779, aged
sixty-one years. His temper was peculiar, and he was too honest and
too open for the situation in which he was placed, and for a state of
society in which every thing was carried by intrigue and finesse. This
is the reason why, in France, his reputation was lower than it ought
to have been. It accounts, too, for his never becoming a member of
the Academy of Sciences, nor of any of the other numerous academies
which at that time swarmed in France. Nothing is more common than to
find these unjust decisions raise or depress men of science far above
or far below their true standard. Romé de Lisle, the first person who
commenced the study of crystals, and placed that study in a proper
point of view, was a man of the same stamp with the younger Rouelle,
and never on that account, became a member of any academy, or acquired
that reputation during his lifetime, to which his laborious career
justly entitled him. It would be an easy, though an invidious task, to
point out various individuals, especially in France, whose reputation,
in consequence of accidental and adventitious circumstances, rose just
as much above their deserts, as those of Rouelle, and Romé de Lisle
were sunk below.
CHAPTER IX.
OF THE FOUNDATION AND PROGRESS OF SCIENTIFIC CHEMISTRY IN GREAT BRITAIN.
The spirit which Newton had infused for the mathematical science
was so great, that during many years they drew within their vortex
almost all the scientific men in Great Britain. Dr. Stephen Hales is
almost the only remarkable exception, during the early part of the
eighteenth century. His vegetable statics constituted a most ingenious
and valuable contribution to vegetable physiology. His hæmastatics was
a no less valuable contribution to iatro-mathematics, at that time
the fashionable medical theory in Great Britain. While his _analysis
of air_, and experiments on the animal calculus constituted, in all
probability, the foundation-stone of the whole discoveries respecting
the gases to which the great subsequent progress of chemistry is
chiefly owing.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Elsewhere in the archive
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account