The History of Chivalry; Or, Knighthood and Its Times, Volume 1 (of 2)Mills, Charles
Philosophy
The History of Chivalry; Or, Knighthood and Its Times, Volume 1 (of 2)
Mills, Charles
Chivalry
The defeat of the English chivalry at the battle of Bannockburn, (24th
June, 1315,) was the most remarkable circumstance in the reign of Edward
II. On the preceding day, Douglas[401] and Sir Robert Keith, marshal of
Scotland, were dispatched by Robert Bruce from the main body of his army
to descry whether the enemy was approaching.
"And soon the great host have they seen,
Where shields shining were so sheen,
And basinets burnished bright,
That gave against the sun great light.
They saw so fele[402] brawdyne[403] baners,
Standards, and pennons, and spears,
And so fele[402] knights upon steeds,
All flaming in their weeds.
And so fele[404] bataills[405], and so broad,
And too so great room as they rode
That the maist host, and the stoutest
Of Christendom, and the greatest
Should be abaysit[406], for to see
Their foes into such quantity."
The Bruce, vol. ii. p. 111.
The English vanguard, commanded by the Earls of Gloucester and Hereford,
soon came in general sight. The appearance of Edward's army is described
by Barbour in a rich chivalric style.
"The sun was bright, and shined clear,
And armouris that burnished were,
So blomyt[407], with the sun's beam,
That all the land was in a leme[408],
Banners right fairly flawinand[409],
And pensels to the wind wawand."[410]
Barbour, xi. 188-193.
Bruce was riding on a palfrey and marshalling his men, when Sir Henry de
Bohun started from the opposite host, and careered his horse against him.
Sir Henry was a fierce rather than a gallant knight, or he would not have
pressed his war-steed upon a foe who was riding on a palfrey.[411] But
his want of chivalric gallantry was justly punished.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Elsewhere in the archive
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account